Aluminum residue, the total number of bacteria and other items unqualified Shaanxi these 9 batches of sample purchase need to pay attention

Food Partners Network News February 2, Shaanxi Provincial Market Supervision Bureau announced that the Bureau recently organized food processing products, edible agricultural products, beverages, soy products, starch and starch products, food and beverage products, pastries, canned, frozen drinks, meat products, frozen food, condiments 12 categories of food 546 batches of samples for food safety supervision and sampling.
grain processing products, edible agricultural products, beverages, soy products, starch and starch products 5 categories of 9 batches of samples are not qualified.
3 batches of samples detected food additive problems unqualified samples, 3 batches of samples detected food additives problems.
Among them, there are 2 batches of samples found aluminum residue (dry samples, to Al meter) do not meet the national standards for food safety, respectively: Ningshan Jiafule shopping mall sales of the label Xinxiang City Makino District Tengda gluten processing shop production of 1 batch of hand-made gluten string;
potassium sulfate (a.g. potassium alum), ammonium sulfate (also known as ammonium alum) is a commonly used puffing agent and stabilizer in food processing, aluminum residues will occur after use.
Aluminum is not a necessary trace element of the human body, does not participate in normal physiological metabolism, has accumulation, excessive intake will affect the body's absorption of iron, calcium and other components, leading to osteoporosis, anemia, and even affect the development of nerve cells.
The National Standard for Food Safety Food Additives (GB 2760-2014) stipulates that food processing products shall not be used, and the Announcement of the National Health and Family Planning Commission on the Approval of β-Semi-Lactose Glycoside Enzymes as New Varieties of Food Additives (No. 1 of 2015) stipulates that the content of aluminum in fans and powders shall not exceed 200 mg/kg.
there is also a batch of samples for: Xi'an Yanqiao District, the new small sister soy products store sales of 1 batch of rice line detected dehydroacetic acid and its sodium salt (to dehydroacetic acid meter) does not meet the national standards for food safety.
dehydroacetic acid and its sodium salts (with dehydroacetic acid meter) as a broad-spectrum food preservative, low toxicity, mold, yeast and bacteria have a better inhibitory effect.
dehydroacetic acid and its sodium salts can be quickly and completely absorbed by human tissue, into the human body is dispersed in plasma and many organs, there is inhibition of a variety of oxidase in the body, long-term consumption of dehydroacetic acid and its sodium salt food, may cause some harm to the human body.
3 batches of edible agricultural products detected unqualified samples, 3 batches of edible agricultural products were detected as unqualified.
, a batch of leeks sold by Shaanxi Baifule Quantity Shopping Co., Ltd. was detected as rotting moldy and did not meet the national standards for food safety.
is a low-toxic in-absorption fungicide, with protection and treatment of the dual role, mainly used in vegetables and fruit trees gray mold prevention and treatment.
"National Standard for Food Safety, the maximum pesticide residue limit in food" (GB2763-2019) stipulates that the maximum residual limit of rotting mold in leeks is 0.2 mg/kg.
has a stimulating effect on the eyes and skin, and is low in oral toxicity.
small amount of pesticide residues will not cause acute poisoning, but long-term consumption of pesticide residues exceeding the standard of food, human health has a certain impact.
also, Yangling daily live fish wholesale department sales of a batch of mackerel detected indisciplin does not meet the national standards for food safety.
, also known as sedatives, is a sedative drug with sedatives, hypnosis, anti-anxiety and other effects.
"National Standard for Food Safety" (GB 31650-2019) of veterinary drugs maximum residue limit( GB 31650-2019) stipulates that the dicepam is allowed for therapeutic use, but not in animal food detected veterinary drugs.
is permanently left in fish and can be passed on to humans through the food chain.
long-term consumption of food detected as sepids may be harmful to human health.
, a batch of fresh chicken sold by Shaanxi Hong Kai-Yi Trading Co., Ltd. was detected as non-compliant.
2 batches of samples detected the total number of places exceeded the standard unqualified samples, there are 2 batches of samples detected the total number of places exceeded the standard, respectively: Fugu County Red Flag Trading Co., Ltd. sales of the label Henan Tianhelu Industrial Co., Ltd. produced a batch of Tianhe Lu brand gold and silver flower flavor drinks;
total number of microbial indicators is an indicative microbial indicator, mainly used to evaluate food cleanliness, reflecting whether food meets hygiene requirements in the production process.
"National Standard for Food Safety Beverages" (GB 7101-2015), the total number of bacteria in beverages (except solid beverages, live (unsterilized) lactic acid bacteria drinks) is limited to n-5, c-2, m-100, M-1000CFU/mL.
The total number of places in beverages exceeds the standard, may be that individual enterprises do not strictly control the production and processing process of sanitary conditions, or packaging container cleaning and disinfection is not in place, and may be related to the product packaging seal is not strict, storage and transportation conditions control is not proper.
the total number of bacteria in food products exceeds the standard, will destroy the nutritional content of food, accelerate food corruption and spoilage.
In addition to the above-mentioned products, there is also a batch of non-conforming samples for: Xingping City West City auspicious and good and many shopping mall sales of 1 batch of soybean oil skin, protein does not meet the "non-fermented soy products" (GB/T 22106-2008) provisions.
For non-conforming products found in the sampling, the Shaanxi Provincial Market Supervision and Administration Administration has tasked the market supervision and administration department where the production operator is located to immediately organize the disposal work, ascension of the flow of the products, and take measures such as recalling the unqualified products from the next rack to control the risk;
Shaanxi Provincial Market Supervision Administration on the 9 batches of food non-conformity notice (No. 5 of 2021) non-conforming sample information (source: Shaanxi Provincial Market Supervision Administration) food supervision sampling non-conforming product information related reports: Shaanxi Provincial Market Supervision Administration on the 9 batches of food non-conformity notice (No. 5 of 2021) this article by the Food Partners Network Food Information Center editing, for the reference of netizens, welcome to reproduce, please indicate the source! If you have any questions, news@foodmate.net.