Advantages and disadvantages of chicken essence

Introduction: chicken essence is a kind of compound flavor agent, a kind of monosodium glutamate It is developed from the main components of sodium glutamate What are the advantages and disadvantages of chicken essence? Chicken essence is not extracted from chicken It is made by adding chemical seasoning to MSG Because nucleotide has the flavor of chicken, it is called chicken essence What are the advantages and disadvantages of chicken essence? The disadvantages of chicken essence From the perspective of health, chicken essence is slightly harmful to human body If too much chicken essence is added during cooking, it will lead to excessive intake of sodium glutamate in a short period of time, exceeding the body's metabolic capacity, directly endangering human health, and even causing food poisoning and even cancer There are many advantages of chicken essence, which can increase appetite Chicken essence can increase the freshness of food, increase people's appetite, and help to improve the digestibility of food And it can also be treated The main component of the disease chicken essence is sodium glutamate, which has the effect of treating chronic hepatitis, liver coma, neurasthenia, epilepsy, gastric acid deficiency and other diseases Many people ask that chicken essence is harmful to human body? In fact, chicken essence is harmless to human beings And chicken essence contains sodium glutamate, which can induce the secretion of digestive fluid and promote the digestion and absorption of food However, chicken essence cannot be eaten more, which is harmful Now the country has a food safety detector, which can detect 50 parameters in food on site More knowledge of food additives is in Baibai safety net Editor in charge: he xianrob