Academician Gui Jianfang's team published a long article review on rethinking fish biology and biotechnology in the newly created journal Water Biology and Security

Recently, the Institute of Hydrobiology, Chinese Academy of Sciences academician Guijian Fang team should create a new journal Water Biology and Security Founded needs and international frontier and trends, published a report entitled " rapid growth and increasingly strengthen food security in the genome resources challenges of the times fish Review of the long article on "

In particular, the article reviews the biological innovations of vertebrate landing from water revealed from the analysis of several radiated fish genomes, the genomic variation of the adaptive evolution of spiny fish in the northern hemisphere, the genome characteristics of the species diversity of East African carp, and the East Asian carps Major discoveries in fish biology, such as rapid species formation and adaptive genome changes, are also useful for introducing beneficial genes or removing unfavorable genes based on gene editing technology, cultivating parthenogroups based on gender-specific marker technology, and based on controllable primordial reproduction.

Basic roadmap for genetic improvement of farmed fish or other aquatic animals and development of seed industry 

In addition, it also reviewed the role of aquatic products in ensuring global food security and aquatic products that have emerged internationally in the past two years, that is, "blue food", which can improve national nutrition and produce aquatic products with low carbon emissions and harmonious environmental performance

Gui JF, Zhou L, Li XY.

Paper link https://