2019 Food Industry Hotspots Report

Abstract In 2019, China's food industry is more benign development, spicy bars, campus food, online red food, group standards continue to become the focus of people's attention, well-known catering enterprises are still exposed to the problem of cooking, which is very similar to the 2018 Xiaolongkan old oil incident.
2019 hot-button events are still related to the industry is still catering, condiments and so on.
addition, in 2019, in addition to food safety, people began to pay more attention to nutrition and health, health China plan caused concern.
, the outbreak of cyclosporidium in the United States continues, and food-borne diseases caused by contamination of food raw materials still require high attention.
Event 1 African swine fever ravaged Pork prices high The road to fighting African swine fever is destined to be long 1 Event Overview since the outbreak of the first outbreak of African swine fever in August 2018, China's pig stock, column volume has dropped significantly.
january-June 2019, 313.46 million pigs were released nationwide, down 6.2% year-on-year, and 347.61 million pigs were available, down 15.0% year-on-year, according to the National Bureau of Statistics.
The decline in pig production and storage has led to a shortage of pigs in the market, while demand for pork consumption is heating up, so small fluctuations in supply have led to a frenzied rise in domestic pork prices.
although the nationwide outbreak has been lifted, the fight against African swine fever is doomed to be long, some pork products are still detected in Africa swine fever, and pork prices will take some time to fall.
In February 2019, the Office of the Major Animal Epidemic Prevention command in Luxi County sampled products from the frozen storage of Lingyun Frozen Food Wholesale Department in Jishu City, and some of the test results showed that three samples of "three full-potted soup dumplings" produced by Henan Sanquan Food Co., Ltd. were positive for African swine pestilence virus nucleic acid in the batch of 20190113H.
February 14, some investors through the Shenzhen Stock Exchange interactive easy platform to Sanquan Food on this matter to ask questions, triggering discussion;
2 event review African swine fever incubation period of up to 3 weeks, the incubation period of pigs have no clinical symptoms, difficult to be found through clinical quarantine.
if such pigs enter the slaughtering process, resulting in the slaughter of pigs, processing facilities or transport pollution, food processing enterprises use the relevant raw materials for processing, do not rule out the detection of African swine fever virus nucleic acid positive.
in response to these problems, the Ministry of Agriculture and Rural Affairs has issued a notice requiring slaughtering enterprises to implement an African swine fever testing system for pig slaughter from February 1, 2019.
, in order to prevent and control the swine fever epidemic in a timely and effective manner, China has also taken a number of measures.
Ministry of Agriculture and Rural Affairs, the Ministry of Public Security, the General Administration of Market Supervision has jointly issued "on the fight against the indiscriminate slaughter and control of African swine fever to ensure the quality and safety of pig products special governance action notice."
, crack down on illegal criminals, vigorously regulate the production and operation of pig products, to ensure the quality and safety of pig products.
the guidance of the relevant departments, all regions attach great importance to the strict control of African swine fever-related work.
in order to speed up the resumption and development of pig production, the Ministry of Agriculture and Rural Affairs announced on December 4, 2019 the Three-Year Action Plan to Accelerate the Recovery and Development of Pig Production.
This includes strengthening the prevention and control of major animal diseases such as swine fever in Africa, urging all localities to continue to take effective preventive and control measures such as monitoring and screening, cleaning and disinfection, transportation supervision, and banning kitchen waste, speeding up regional prevention and control, supporting the construction of epidemic-free areas and epidemic-free communities in conditional areas and enterprises, establishing and improving the risk management system and standard system for animal epidemic prevention, and revising and improving the Measures for the Review of Animal Epidemic Prevention Conditions.
in strict accordance with the requirements of the emergency implementation plan, timely and standardized the handling of new outbreaks, timely payment of African swine fever mandatory culling subsidies.
3 Knowledge Link Ministry of Agriculture and Rural Affairs on the issuance of "accelerated pig production and rehabilitation and development of the three-year action plan" notice of the Ministry of Agriculture and Rural Affairs: the focus is coming! What should we do in the face of African swine fever? The Ministry of Agriculture and Rural Affairs held a press conference on the prevention and control of swine fever in Africa The General Office of the Ministry of Agriculture and Rural Affairs General Office of the General Office of Market Supervision on the implementation of anti-smuggling prevention and control of African swine fever to ensure the quality and safety of pig products special governance action notice incident II rectification "health care" market chaos 100-day action 1 event review 2018 On December 25th, Dr. Lilac published an article, "10 billion health empire Quan Jian, and the Chinese family in its shadow", which put Quan Jian Group on the front foot, and then the relevant state departments stepped in to investigate, the incident continued to ferment, which is known as the "Quan Jian incident".
"Quan Jian incident" has also become the cause of the 100-day campaign to clean up the "health care" market chaos.
January 8, 2019, a multi-sectoral joint deployment to clean up the "health care" market chaos 100-day action teleconsecond was held in Beijing.
100 days from 8 January 2019 to 18 April 2019.
The General Administration of Market Supervision, the Ministry of Industry and Information Technology, the Ministry of Public Security, the Ministry of Civil Affairs, the Ministry of Housing, Urban and Rural Development, the Ministry of Agriculture and Rural Affairs, the Ministry of Commerce, the Ministry of Culture and Tourism, the Health and Health Commission, the General Administration of Radio and Television, the Bureau of Traditional Chinese Medicine, the Drug Administration, the Office of Net-a-Post and other 13 departments will be nationwide Increase the "health care" market key industries, focus areas, key acts of after-the-fact supervision, in accordance with the law to crack down on false propaganda, false advertising, the production and sale of counterfeit and inferior products and other illegal acts to disrupt the market order, fraud of consumers and other types of illegal acts, to this "100-day action" officially began.
Local market authorities responded positively to the "health care" market chaos, and carried out 100-day special enforcement actions against six key industries and areas, four types of key sites and ten types of key illegal acts.
as of April 18, a total of 2.741 million law enforcement personnel have been dispatched across the country to supervise and inspect key industries, key areas and key commodities.
Among them, 282,000 people-intensive places such as communities, parks and squares were inspected, 383,000 were hotels, hotels and other key places, 731,000 were "health care" shops, and 219,000 were in key areas such as tourist attractions, rural towns, rural markets and urban-rural integration.
conducted 64,000 administrative guidance and interviews nationwide, 191,000 publicity activities, 42,000 collaborative law enforcement, 97,000 clean-up of false information, rectification of websites, APPS, public number 14 28, closed websites, APP, public number 3877, revoked the direct marketing products involved for the record 49, revocation of food business license 54 households, revocation of business license 90 households, the destruction of the production of fake sales of false nests 465.
In law enforcement cases, a total of 21,152 cases were filed, with a case value of 13,002 million yuan, 9,505 cases closed and 664 million yuan in fines;
"100-day operation" has been carried out, the State Administration of Market Supervision has exposed 100 typical cases five times.
after 100 days of joint rectification, "health care" market chaos has been effectively curbed, but the hidden dangers of causing chaos and some deep-seated problems still exist.
"100-day operation" is over, but the health care market chaos is not over, or even just the beginning.
On 27 August, the Joint Working Group on joint action to clean up the "health care" market chaos issued a notice on the implementation of the joint "health care" market chaos 100-day action "look back" work, announced that from September to organize the "100-day action" "look back" work.
the same time, this "look back" work will strengthen law enforcement, resolutely crack down on health food production enterprises, distribution enterprises false propaganda, the illegal acts to form a high-pressure situation of law enforcement.
2 incident review "Quan Jian incident" triggered the relevant departments of the state for the "health care" market chaos, for false propaganda, illegal advertising, consumer fraud, counterfeiting and a series of outstanding issues, the State Administration of Market Supervision and other 13 ministries jointly deployed "100-day action" to the greatest efforts, the most effective measures to investigate and control.
"100-day action" so that the "health care" market chaos has been comprehensively corrected, health care products market has been purified, which is more conducive to the "health care" market healthy development.
Incident III "Angel Orange" Orange Juicer was fined millions of 1 incident Overview in January 2019, the Shenzhen Municipal Market Supervision Administration issued an administrative penalty notice, "Angel Orange" for not operating in accordance with the scope of the license and fresh orange juice machine inside the aluminum alloy scratch head without organic coating, direct contact with acidic food, suspected of violating the Food Safety Law and the Guangdong Provincial Food Safety Regulations and other related requirements, was fined 1.19 million yuan.
"Angel Orange" registration place shanghai Songjiang District Market Supervision Bureau found that the product meets the requirements, not punishment.
two sides of the word, causing social concern.
"Angel Orange" was then burst out of the orange mold, health worries and other news, for a time no one in the retail industry regulation became the focus.
the incident, beijing's market regulatory authorities stepped in to investigate and discuss the regulatory approach with the "Angel Orange" parties.
March 13, "Angel Orange" in the Beijing area due to normal system upgrades temporarily suspended.
on April 18, the Beijing area resumed operations.
2 incident review of the "Angel Orange" incident two law enforcement disputes lie in the fresh orange juicer inside the uncoated aluminum alloy scratch head, whether it belongs to food contact materials, whether to contact food.
in fact, aluminum head contact only with orange peel and not directly with orange juice, aluminum ion migration to orange juice is very unlikely.
risk of using a fresh orange juicer is not the machine itself, but whether the operation and management of the fresh orange juicer is regulated.
with the fermentation of the Angel Orange incident, Beijing media reported that there is a moldy fresh orange phenomenon in the Angel Orange juicer, and the supervision of the unmanned retail industry has become the focus of attention.
, no freshly squeezed juice is now available in the first- and second-tier cities of the big stores have been very common, sales are also considerable.
, but at the same time, negative reports of unsold freshly squeezed juices are emerging.
May 2019, a reporter from China Business Daily sampled 10 cups of freshly squeezed orange juice in two shopping malls in Xi'an, and the results showed that the total number of places, mold and yeast were all exceeding the standard.
the original main "health" fresh press process is frequent health and safety issues, this unmanned juicer, how to ensure the actual operation of the machine cleanliness and orange freshness there are still many problems.
For the juicer there is moldy fresh orange situation, angel orange side actively stop operation and upgrade the system, the new system will be cleaning situation, replenishment time and other content electronically presented, instead of the previous paper version, to provide a better consumer experience.
although the "Angel Oranges" have not yet formed a relatively mature industrial chain, there is no denying that they have begun to take shape and are expanding in the juice market.
For such a new business situation, the development of the beginning can not rely on enterprise self-discipline alone, local regulatory authorities should give enterprises certain support and guidance, the formulation of effective regulatory measures and legal and regulatory norms, to help enterprises "new business" norms, healthy development.
In April 2019, Shanghai issued the Local Standard for Food Safety, "Health Code for the Automatic Sale (Production and Sale) of Ready-to-Eat Food", which regulates the basic requirements and management guidelines for the automatic sale (production and sale) of ready-to-eat food in places and facilities, equipment, health management, food safety control, inspection and verification, management system, personnel and complaints disposal, and record management.
for the new industry, but also hope that the relevant departments can timely introduce unified regulatory measures and standards to standardize the market operating environment, support the healthy development of the industry.
3 Knowledge link "freshly squeezed orange juice intelligent sales system operating norms" "food safety local standards ready-to-eat food automatic sale (production and sale) health norms" event four focus on "3.15 party": dangerous spicy bar 1 event overview 2019 CCTV "3.15" party, spicy bar once again become the "focus".
media exposed Henan and Hunan hot bar production small workshop health chaos, processing process irregularities, illegal addition of food additives and other issues.
and the sales of these hot bars are mainly concentrated in the area around primary and secondary schools, especially among young people, especially primary and secondary school students.
incident immediately aroused public opinion as soon as it came to light. On the night the
issue came to light, the State Administration of Market Supervision issued a notice calling for the speedy investigation of the illegal activities of the production and operation of "spicy bars", requiring the Henan and Hunan Provincial Market Supervision Bureaus to severely investigate and punish the enterprises involved, and requiring local regulatory authorities to further carry out law enforcement inspections of "spicy bars" and other "five-haired foods" operations in accordance with the Notice on the Implementation of the "Five-Mao Food" Rectification Work on campus and surrounding areas.
2 event reviews as a popular snack in China, in 2018 alone, the sales of spicy products reached 60 billion yuan.
is a low-cost high-profit industry, manufacturing threshold is low, has been a food safety disaster area.
Previously, due to the management of the category of spicy food all over the identification standards are different, once triggered the "North-South dispute" of the spicy bar standard, "3.15" party because of the exposure of part of the spicy bar production small workshop health chaos, spicy bar supervision problems once again caused widespread concern in the community.
years, the state's supervision of "spicy bars" has also been gradually strengthened.
In April 2018, the State Administration of Market Supervision issued a notice on the implementation of the campus and surrounding "five-hair food" rectification work, requiring food regulatory departments around the country to severely investigate and punish the production and operation of food that does not meet food safety standards, "two super one non-" and other illegal acts, and resolutely banned the undocumented production of "five-haired food" "black workshop."
May 2018, the National Health and Safety Commission issued the "National Standard for Food Safety Flavored Noodle Products" for comments, in the standards to clarify the various safety indicators requirements, but has not been officially released.
In December 2019, the General Administration of Market Supervision issued a notice on the supervision of the quality and safety of flavored noodle products, clarifying the definition of spicy noodles, requiring local market regulators to uniformly follow the "convenience food (flavored noodles).