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New tea drinks enter the market with rapid growth track
Time of Update: 2022-08-31
(Liu Ying) "China Food News" (07 edition on April 6, 2021) (Editor-in-charge: Peng Zonglu) According to the "Tea Drink Market Survey" released by CCTV's "First Time" column, new tea drinks are favored by consumers due to the customizable taste .
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It is not advisable to express excessive packaging
Time of Update: 2022-08-31
(Rosanshan) "China Food News" (May 7, 2021 07 edition) (Editor-in-charge: Gao Na) A big box is set inside a small box, the box is stuffed with plastic foam, and the products are only seen after tearing apart the layers of packages.
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Breaking the monopoly of "foreign strains" of infants and young children, progress has been made in the localization of Chinese infant probiotic strains
Time of Update: 2022-08-31
(Yang Xiaojing) Responsible editor: Zhao Yangyi Review: Zheng Ying On April 25, the National Health Commission announced that the No. 5 document in 2021 was officially released, approving the MP108 Lactobacillus rhamnosus MP108 (Lactobacillus rhamnosus MP108: hereinafter referred to as: MP108) declared by Ausnutria's probiotic business brand Pennant Bio.
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Light, simple and efficient cultivation mode leads the high-quality development of Beijing's vegetable industry
Time of Update: 2022-08-31
(Conan Yan)"China Food News" (08 edition on October 13, 2021)(Editor-in-charge: Wang Jiayi) "Compared with the traditional vegetable production model, the biggest feature of the intelligent production unit is that it realizes light and simplified cultivation, which eases the labor intensity of field management.
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Develop aerospace smart agriculture to serve national health
Time of Update: 2022-08-31
(He Tao and Peng Zhiduan)"China Food News" (07 edition on August 26, 2021)(Editor-in-charge: Yuan Guofeng) From this newspaper, Aerospace Zhixuan, a big health brand of Guizhou Aerospace Smart Agriculture Co.
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Enterprises sign the Food Safety Integrity Commitment
Time of Update: 2022-08-31
News from our newspaper (Reporter Wang Jingchen) On June 10, the 2021 Shaanxi Provincial Food Safety Publicity Week Home Launch Ceremony was held in Xi'an Datang West Market Square .
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The 2nd Jilin Province Traditional Chinese Medicine Health Tourism Forum was held
Time of Update: 2022-08-31
(Li Qiulan) Responsible editor: Peng Zonglu Review: Ouyang Meihua In order to promote the integrated development of the big health service industry and the cultural tourism industry, and accelerate the high-quality development of the health tourism industry .
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Drip Irrigation Shallow Buried Technology Fights Drought, Captures Grain and Creates a Bumper Harvest
Time of Update: 2022-08-31
(Xia Hongying Liang Kai) Responsible editor: Wang Jinchen Review: Ouyang Meihua On August 23, in the soybean green, high-quality and high-efficiency core demonstration area of the third management area of Beidahuang Co.
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Remarkable achievements in the protection of fishery resources diversity in Tianjin
Time of Update: 2022-08-31
(Fu Yongjun)"China Food News" (06 edition on October 26, 2021)(Editor-in-charge: Wang Ning) News from our newspaper Tianjin City has further promoted the protection of fishery resource diversity, upgraded fishery genetics and breeding and conservation of fishery resources, and achieved remarkable results in the protection of aquatic biodiversity .
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China Society for Inspection and Testing Holds National Summit Forum on High Quality Development of Food and Agricultural Products
Time of Update: 2022-08-31
(Fan Yongwei and Sun Hongjie) Editor in charge: Zhao Yu Review: Ouyang Meihua News from this website Recently, the National Food and Agricultural Products High Quality Development Summit Forum of China Society for Inspection and Testing Science and Technology Service Group was held in Tai'an City, Shandong Province.
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Collagen breaks the circle of oral beauty market
Time of Update: 2022-08-31
At present, the oral beauty market is mainly divided into three categories in the industry: beauty and health food which belongs to collagen and dietary fiber, Chinese nourishing food mainly based on bird's nest and fish collagen, and functional products mainly for anti-sugar and whitening .
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Improve the level of tea processing to solve the problem of industrial imbalance
Time of Update: 2022-08-31
Our reporter Yuan Guofeng In recent years, the growth of China's tea consumption market has been relatively slow, the overall operation situation has tended to be stable, and the problem of structural imbalance between product supply and demand has become increasingly prominent .
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Under the new wave, the innovation of "tea"-flavored snack food accelerates
Time of Update: 2022-08-31
. (Comprehensive arrangement by Gao Jiaodi)"China Food News" (September 28, 2021 07 edition)(Editor-in-charge: Gao Jiaodi) With the rise of the younger generation of consumer groups and consumption upgrades, new tea drinks have become popular in recent years, and the tea industry has also developed rapidly .
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Hubei CPPCC makes suggestions for the development of tea industry
Time of Update: 2022-08-31
Wang Hongling, vice chairman of the Hubei Provincial Political Consultative Conference, said that it is necessary to strengthen and innovate policy support, enhance the core competitiveness of leading agricultural enterprises, give full play to the advantages of Hubei Province's strong agricultural scientific research strength, and rely on science and technology to promote the development of the agricultural industry in the direction of high-end, and constantly realize the transition from "selling to high-end".
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Experts take the pulse to help the development of Ankang's selenium-enriched industry
Time of Update: 2022-08-31
(Wang Jingchen Fang Rendong) Responsible editor: Peng Zonglu Review: Ouyang Meihua Recently, food expert teams from the University of Science and Technology of China, Shaanxi Normal University and other colleges and universities have visited Ankang City, Shaanxi Province for research and guidance, and inquired about the development of Ankang's selenium-enriched industry .
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2021 China International Wine Marselan Competition results released
Time of Update: 2022-08-31
docx The results of the 2021 China International Wine Marselan Competition, hosted by the China Wine Industry Association and the Qinhuangdao Municipal People's Government, the Wine Branch of the China Wine Industry Association, the People's Government of Changli County, Qinhuangdao City, Hebei Province, and the Jinshi International Winery have been released recently.
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A vibrant melatonin product
Time of Update: 2022-08-31
(Comprehensive by Zhu Meiqiao) "China Food News" (Version 06, June 16, 2021)(Editor in charge: Zhu Meiqiao) In recent years, the market of sleep improvement products in China has developed rapidly, various types of sleep products have sprung up, and the competition has become increasingly fierce .
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Mengniu President Lu Minfang: Promote China's dairy industry from "bigger and stronger" to "excellent and refined"
Time of Update: 2022-08-31
" Responsible editor: Wang Jinchen Review: Zheng Ying On July 18, the 12th China Dairy Industry Conference and 2021 China Dairy Industry Exhibition and China Dairy Industry Top 20 (D20) Summit were held in Hefei, Anhui Province .
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After eating hot pot at home, do you want to eat barbecue at home?
Time of Update: 2022-08-31
At present, many new retail brands of hot pot barbecue ingredients sell charcoal ovens, electric ovens or disposable ovens, which are convenient for eating barbecue at home .
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White Paper on Marketing Development of China's Dairy Industry Released
Time of Update: 2022-08-31
The white paper pointed out that based on the addition of new consumer groups, the demand for dairy products market will further expand, which will bring huge market increments; secondly, market differentiation, looking for subdivision tracks .
