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The first domestic special food technology innovation center was approved
Time of Update: 2022-08-31
A few days ago, the Wuxi Municipal Government of Jiangsu Province held a press conference to announce that the National Market Supervision Technology Innovation Center (Special Food), jointly declared by Wuxi Food Safety Inspection and Testing Center and Jiangnan University, was officially approved by the State Administration for Market Regulation.
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The "meat" small food track keeps getting wider
Time of Update: 2022-08-31
Instead, there are more and more products that meet the needs of today's young consumers, such as delicate small packaged dried meat, baby squid, and ready-to-eat chicken breasts .
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Who will be the biggest winner when the 20 yuan light bottle wine pattern changes?
Time of Update: 2022-08-31
The new national standard clarifies what kind of product is a high-quality pure grain liquor from the regulatory level, which is a favorable "change" that meets the current industry consumption upgrade, quality upgrade and health needs .
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Rejuvenation of health, new tea brand, healthy track for dividends
Time of Update: 2022-08-31
According to industry insiders, young consumers have a strong demand for health and wellness, and new tea brands should be adjusted in time to meet the demands of young people .
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Shenzhen carried out in-depth research on the prevention and control of Pseudomonas cocoa contamination during the production of fresh wet powder
Time of Update: 2022-08-31
The project team also put forward measures and suggestions for the prevention of food poisoning from Pseudomonas cocoa from the aspects of production licensing, raw material inspection, environmental monitoring, the formulation of local standards in Guangdong Province, and government support for industry and scientific research .
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Xiamen Food Vending Equipment One Certificate Cross-regional Approval
Time of Update: 2022-08-31
(Chen Ni) "China Food News" (May 4, 2021 08 edition)(Editor-in-charge: Gao Jiaodi) News from this newspaper In order to promote the development of emerging food business formats, the Xiamen Municipal Market Supervision Bureau of Fujian Province has recently issued new regulations and innovatively proposed the "one-license cross-regional operation" system to solve the problems of cross-regional operation for food vending equipment operators.
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Guyuan, Ningxia: busy picking cold vegetables
Time of Update: 2022-08-31
(Zhang Hongpei Haidong) Responsible editor: Peng Zonglu Review: Ouyang Meihua News from this newspaper: Red tomatoes, green peppers.
(Zhang Hongpei Haidong) Responsible editor: Peng Zonglu Review: Ouyang Meihua News from this newspaper: Red tomatoes, green peppers.
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Green industry chain of pig raising under forest
Time of Update: 2022-08-31
Photo by Ge Gaoyuan"China Food News" (version 06, June 29, 2021)(Editor-in-charge: Wang Ning) In recent years, Yichuan County, Luoyang City, Henan Province has explored the establishment of a diversified financing model for the gully economy to stimulate the vitality of market entities.
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Integration of production and education to "tailor-made" talents for Henan food enterprises
Time of Update: 2022-08-31
The Food Industry College of Henan Economic and Trade Vocational College was established recently . How was the Food Industry Academy established? What are the characteristics of the School of Food I
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Three major trends in the recovery of the snack market guide manufacturers to plan their layout
Time of Update: 2022-08-31
According to Kantar Worldpanel's observation, consumers' purchase of snacks mainly presents three major trends: the increasing importance of small business formats and online shopping, consumers' preference for multi-packs and large packages, and the rise of high-protein categories .
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Educating talents and strengthening the quality tree brand Shandong Food Association held a series of activities to promote the high-quality development of the food industry
Time of Update: 2022-08-31
A few days ago, Shandong Food Industry Association organized the 2021 industry series of "cultivating talents, strengthening quality, and building brands" on the occasion of its hosting of the "15th
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The 18th China Tea Industry Economic Annual Conference in 2022 will be held in Xianyang
Time of Update: 2022-08-31
News from this website on October 27th, directed by the All-China Federation of Supply and Marketing Cooperatives, hosted by China Tea Circulation Association, Guangxi Zhuang Autonomous Region Agricu
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"Raw Milk Quality and Safety Production Control Technical Specifications" and "Raw Milk Quality Grading" agricultural industry standards have been approved
Time of Update: 2022-08-31
News from this newspaper (reporter Yang Xiaojing) A few days ago, the dairy industry innovation team of Beijing Institute of Animal Husbandry and Veterinary Medicine, Chinese Academy of Agricultural
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How does scenic cultural and creative ice cream enter the road of sustainable development
Time of Update: 2022-08-31
" Yuyuantan Cherry Blossom Ice Cream, famous for its exquisite shape and delicate taste, sold 47,000 pieces in just three days during the Qingming Festival, standing out among thousands of cultural and creative products in major parks and scenic spots in Beijing .
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Can't turn off pop-up ads in web app?
Time of Update: 2022-08-31
Reduce illegal pop-up advertisements; for market or Internet entities with serious problems in publishing illegal pop-up advertisements, publicity to the public by listing them in the enterprise credit information system, ordering rectification, investigating and punishing according to law, and media exposure, etc.
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The slow growth of the consumer market chocolate starts the self-help action of seeking new and changing
Time of Update: 2022-08-31
(Wang Yaqi) "China Food News" (May 4, 2021 07 edition)(Editor-in-charge: Peng Zonglu) When sugar cessation and sugar control become a fashion, young people are more vigilant about obesity and aging than ever before, and the sales of chocolate, which was once regarded as a "sweet stimulant", declined .
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2021 First Functional Food and Nutrition Health Summit Forum held in Wuxi
Time of Update: 2022-08-31
Recently, the 2021 China Special Food Conference hosted by the China Nutrition and Health Food Association was held in Wuxi, Jiangsu Province . As one of the key events held concurrently with this sp
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Grain and oil industry accelerates toward branding
Time of Update: 2022-08-31
(Liu Hui) "China Food News" (08 edition on April 19, 2021)(Editor-in-charge: Bao Xiaotie) The guiding role of "China's good grain and oil" is obvious, and the mechanism of high quality and good price is gradually formed, which effectively promotes the stability of the "Chinese rice bowl" .
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Guangdong Xinhui further expands the "rice" road
Time of Update: 2022-08-31
(Xiao Xiao Yang Xiao Kun)"China Food News" (08 edition on August 19, 2021)(Editor in charge: Huang Guangshun) Following the first study and demonstration of saline-alkali-tolerant rice in Xinhui District of Guangdong in May this year, experts from the National Hybrid Rice Engineering Technology Research Center, the Binhai Agricultural College of Guangdong Ocean University and other units recently visited Xinhui District for on-site inspection and guidance .
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Shandong started to create "green hotel" Qilu Catering "Four Projects"
Time of Update: 2022-08-31
(Ma Yonggang) "China Food News" (April 28, 2021 Edition 07)(Editor-in-charge: Wang Ning) In order to promote the green development of the hotel and catering industry in Shandong Province, establish and improve the standard system of green hotel catering, promote the formation of a long-term mechanism for the development of green catering, and accelerate the creation of "green hotels" in Shandong Province and "famous restaurants, famous restaurants, famous teachers and famous restaurants" in Qilu.
