Zhejiang report: pastry microbial pollution exceeded the standard, sugar detection quality indicators

Food Partners Network News August 21, Zhejiang Province Market Supervision Bureau issued the 32nd issue of 2019 food safety sampling information, organized sampling of grain processing products, pastries, starch and starch products, aquatic products, cooking oil, oil and its products, condiments and sugar and other 7 categories of food 198 batches of samples, non-conforming samples 4 batches, non-conforming food related to microorganisms and quality indicators.
unqualified products, there are 3 batches of pastries detected microbial contamination exceeded the standard, respectively, Shaoxing City Keqiao District Keqiao Xuewenzhen Food Wholesale Department sales of the label Shaoxing City Wellcome Food Factory production of meta-cake, mold does not meet the national standards for food safety provisions; Branch sales of the label Ningbo Jiangbei Cicheng Zhuang Yongda New Year cake factory production of paradise lily water mill cake, the total number of colonies do not meet the national standards for food safety provisions;
is one of the commonly used indicators of food contamination at home and abroad.
detection of E. coli in food products indicates a greater likelihood of contamination by pathogenic bacteria such as salmonella, Sygassis, and pathogenic E. coli.
E. coli group exceeds the standard may be due to the product processing raw materials, packaging materials contaminated, or in the production process by personnel, tools and other production equipment, environmental pollution, sterilization process products sterilization is not thoroughly caused.
mold belongs to fungi, widely available in nature, starch mold exceeds the standard may be due to contamination of raw materials, or in the production, storage, transportation, marketing process, improper hygiene control resulting in product contamination of mold.
contamination can corrupt food, destroy food color, aroma, taste, lose the food value, and produce fungal toxins harmful to human health.
total number of mesobacteria is an indicative microbial indicator that mainly reflects whether food meets hygiene requirements during the production process.
the total number of bacteria exceeded the standard indicates that individual enterprises may not strictly control the production and processing process of sanitary conditions, or packaging container cleaning and disinfection is not in place;
addition, there is a batch of Taizhou Wanshun Agricultural Science and Technology Development Co. , Ltd. production of raw red sugar, insoluble in water impurities do not meet the national standards for food safety.
one of the quality indicators of sugar, reflecting the content of insoluble water impurities in sugar.
insoluble in water impurities affect the appearance and taste of sugar, impurities may also exist some unsafe substances.
insoluble in water impurities is closely related to the production process.
the non-conforming products found in the sampling, the Zhejiang Provincial Market Supervision Bureau has tasked the relevant municipal market regulatory authorities to investigate and punish them in accordance with the law.
requires Ningbo, Shaoxing, Taizhou, Lishui and other market regulatory authorities to urge food production enterprises, importers to find out the flow of products, recall unqualified products, analysis of the reasons for rectification;
Non-conforming product information serial number labeled production enterprise name labeled production enterprise address sampled unit name sampled unit address food name specification model trademark production date / batch number non-conforming project ║test results║ standard value classification bulletin announcement date mission source / project name inspection agency note announcement URL link 1 Taizhou Wanshun Agricultural Science and Technology Development Co., Ltd. Zhejiang Province Wenling City, The town of Wugen village Taizhou Agricultural Science and Technology Development Co., Ltd. The village original red sugar 500g/2019-02-26 insoluble in water impurities ║814mg/kg║≤ 300mg/kg sugar Zhejiang Food 2019 No. 32 2019 2019.08.21 Zhejiang / (provincial sampling) preliminary inspection agency for Zhejiang Province Food and Drug Inspection Research Institute; Re-inspection agency for Zhejiang Fangyuan Testing Group Co., Ltd. re-inspection unqualified Shaoxing City Huikang Food Factory, Zhejiang Province, Shaoxing City, Shaojiang Yue Southeast Road 25 (Shaoxing Sangtai Economic and Trade Co., Ltd.) Shaoxing City Keqiao District Keqiao Xue Wenzhen Food Wholesale Department of Zhejiang Province Shaoxing City Keqiao District Koqiao Street Agricultural and By-products Wholesale Market 1st floor 3rd District 1170-1171 Yuan Cake Bulk Weighing/2019-04-13 Mold ║260CFU/g║≤150CFU/g Pastry Zhejiang Food 2019 No.32 2019.08.21 Zhejiang / (National Pumping) Zhejiang Province Food and Drug Inspection Research Institute / Ningbo City Jiangbei Cicheng Zhuang Yongda New Year Cake Factory Ningbo City Cicheng Day New Road 88 Zhejiang Century Lianhua Supermarket Co., Ltd. Lishui Branch, Zhejiang Lishui City, Liandu District Liberation Street 373 Paradise Lily Water Mill New Year Cake 400g / bag / 2019 The total number of -04-29 ║2.5×105 CFU/g, 2.2×105 CFU/g1.9×105CFU/g, 2.0×105 CFU/g, 1.8×105CFU/g║n=5,c=2,m=1.0×104CFU/g, M=1.0×105 CFU/g Food Processing Zhejiang Food 2019 No.32 2019.9 08.21 Zhejiang / (National Pumping) Zhejiang Food and Drug Inspection Research Institute / Lishui City Tibetan Million Food Co., Ltd. Lishui City, Zhejiang Province, Liandu District, Zhejiang Southwest Farmers' Trade City 16 C319, C320 Second-floor Lishui City Tibetan Food Co., Ltd. Lishui City, Zhejiang Province, Liandu District, Zhejiang Southwest Farmers' Market 16 C319, C320, two-tier rice. Total number of pastry bulk weighing tibetans 2019-06-18 ║2.2×105 CFU/g, 1.9×105 CFU/g1.7×105CFU/g, 2.0×105 CFU/g, 1.2×105CFU/g║n=5,c=2,m=1.0×104CFU/g, M=1.0×105 CFU/g; E. coli ║6.0×103 CFU/ g, 6.8×103 CFU/g4.2×103CFU/g, 5.2×103 CFU/g, 7.6×103CFU/g║n=5, c=2,m=10,M=10,M=100 CFU/g× g Pastry Zhejiang Food 2019 No. 32 2019.08.21 Zhejiang / (provincial pumping) Zhejiang Food and Drug Inspection Research Institute / (Source: Zhejiang Provincial Market Supervision Administration) related reports: Zhejiang Provincial Market Supervision administration food safety supervision and sampling information announcement (No. 32 of 2019) This article was edited by the Food Partners Network Food Information Center, for the reference of netizens, welcome to reproduce, reprint please indicate the source! If you have any questions, news@foodmate.net.
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