Watch out! Jiangsu these 9 batches of non-conforming food was notified, involving quality indicators, food additives and other issues

Food Partners Network News August 2, Jiangsu Province Market Supervision And Administration issued the latest issue of food safety sampling information, organized sampling 578 batches, involving grain processing products, pastries, edible agricultural products, fried food and nut products, vegetable products, dairy products, sugar, special dietary foods and other 8 categories of food, unqualified samples 9 batches.
related to quality indicators, food additives, veterinary drug residues and other issues.
4 batches of food inspection quality indicators exceeded the standard of 4 batches of food inspection quality indicators exceeded the standard, respectively, Liqun Times Trading Co., Ltd. Huai'an Liberation East Road Store sales of the label Runyuan Food (Jiangsu) Co., Ltd. production of Japanese beans, peroxide value (in fat meters) does not meet the national standards for food safety; 2 batches of crispy crisps (puffed foods) in 2019-04-01 and 2019-03-26, respectively, and the acid price (in fat terms) does not meet the national standards for food safety;
the value of oil mainly reflects whether the oil in food oxidizes and vertes.
with the oxidation of oil, the value of peroxide will gradually increase, although generally will not cause damage to human health, but serious cases will lead to gastrointestinal discomfort, diarrhea and other symptoms.
The peroxide value exceeds the standard, it may be that the product oil has gone bad, or the product in the storage process of environmental conditions are not controlled properly, resulting in grease acid failure, or the fat in the raw material has been oxidized, raw material storage is not proper, did not take effective antioxidant measures, so that the final product grease oxidation.
acid price mainly reflects the degree of oil acid failure in food.
the main reason for the non-conformity of acid prices may be the enterprise raw material procurement control is not strict, the production process is not up to standard, product storage conditions are not proper, especially when the storage temperature is high easily lead to the loss of fatty oxidizing acid in food.
intake of aldehyde ketone compounds produced by oil and fat acid failure will have some health effects.
3 batches of food detected sulfur dioxide residue does not meet the national standards for food safety provisions 3 batches of food detected sulfur dioxide residue does not meet the national standards for food safety, respectively, the Cebu Economic Development Zone Xuetian Food Wholesale Department sales of the label Xuzhou Xiang wanjia Food Co., Ltd. produced halogen flavor Peanuts, Yuxian Qiu market town JinShengyuan supermarket sales of the label Danyang City Jiangcheng Kimchi Industry Co., Ltd. produced crystal radish (pepper flavor), Xiaohong hat home appliances supermarket sales in Danyang City Jiangcheng Kimchi Industry Co., Ltd. produced crystal radish.
Sulphur dioxide (as well as potassium sulphate, sodium sulphate and other additives) on food bleaching, corrosion and antioxidant effect, is commonly used in food processing bleach and preservatives, after use, sulfur dioxide residues.
intake of a small amount of sulfur dioxide, can be converted by enzymes in the body by urine excreted from the body, generally will not adversely affect human health, but if long-term excessive intake of sulfur dioxide, may be adverse to health.
sulfur dioxide residue exceeds the standard, may be the processing process over-range or over-limit use of sulphate and other bleach, in order to achieve bleaching and anti-corrosion effect, resulting in sulfur dioxide residues in the product does not meet the requirements.
In addition to the above-mentioned unqualified products, there are Suzhou Runwei Commercial Co., Ltd. sales of the brand-named strong food Jiangsu Co., Ltd. produced a good strong doughnut cake (original), propylene glycol does not meet the national standards for food safety
In the food industry, propylene glycol and fatty acid reactions produce propylene glycol fatty acid esters, mainly used as food emulsifiers; propylene glycol is an excellent solvent for condiments and colors, which dissolves preservatives, colors, antioxidants and other water-insoluble food additives, and then adds food;
GB 2760-2014 National Standard for the Use of Food Additives stipulates that the maximum use of pastries is 3.0g/kg.
sulfonamide drugs have a broad antibacterial spectrum, stable nature, easy to use a class of synthetic antimicrobial drugs, for most Glomin-positive bacteria and negative bacteria have a strong inhibitory effect, widely used to prevent chicken colibuster disease.
the Maximum Residual Limit for Veterinary Medicines in Animal Foods (Ministry of Agriculture Bulletin No. 235) stipulates that the maximum residual limit for sulfonamide in the muscles and fats of all food animals is 100 μg/kg.
long-term intake of animal foods that exceed the standard of sulfonamide, which can lead to health hazards such as urinary system and liver damage.
In response to the non-conforming food found in the supervision and sampling, the Jiangsu Provincial Market Supervision administration has tasked the relevant market regulatory authorities to immediately organize the disposal work, ascension of product flow, take measures such as recalling unqualified products from the next shelf to control risks;
Nonconforming product information serial number the name of the production enterprise is called the name of the production enterprise the name of the sampled unit is sampled unit name specification food name model trademark production date / batch number non-conforming items ║a test results║ standard value classification bulletin number task source / project name inspection agency note 1 run Source Food (Jiangsu) Co., Ltd., Suzhou City, Jiangsu Province, Taicang City, Shaxi Town, Zhongho Village 4 Group Liqun Times Trading Co., Ltd. Huai'an Liberation East Road Shop Huai'an City Liberation East Road 43 Japanese bean 228 g / bag enterprise strength and graphics trademark 2018-0 9-17 Peroxide value (in fat terms) ‖0.74g/100g‖≤0.5g/100g Fried Foods and Nut Products 2019 No. 15 Jiangsu Market Supervision Administration of Suzhou Entry-Exit Inspection and Quarantine Bureau Inspection and Quarantine Integrated Technology Center 2 Xuzhou City Xiang wanjia Food Co., Ltd. Xuzhou City, Jiangsu Province, Copper Mountain Zhangzhuang Village Relocation Economic Development Zone, Xuetian Food Wholesale Department Cebu Yiwu International Trade City 1st Street 10012 halogen peanuts 148 grams / Bag Xiang Wanjia and graphics trademark 2019-01-11 sulfur dioxide residue ‖0.22g/kg‖ shall not use fried food and nut products 2019 15th Issue of Jiangsu Provincial Market Supervision and Administration Preliminary Inspection Agency: Jiangsu Entry-Exit Inspection and Quarantine Bureau Animal plant and food testing center; Suzhou Runwei Commercial Co., Ltd., 2-6 Suzhou Runwei Commercial Zone, Fucheng Street, Fuyang County, Cebu City, 88 Shandong Road, Wu Zhong District, good powerful doughnut cake (original) 336 g (12 pieces) / bag good powerful and graphic 2019-03-09 propylene glycol ‖4.6g/kg ‖≤3.0g / kg Pastry 2019 15th issue of Jiangsu Provincial Market Supervision Bureau Suzhou City Product Quality Supervision and Inspection Institute 4 Xuzhou Jinjiaxin Food Co., Ltd. Xuzhou Yunlong District, Jiangsu Province, Dalong Lake Office Tangfang Village Haizhou District Hongmen Community Zhang Zhengzhou Food Management Department Haizhou District Four Seasons Agricultural and By-products Wholesale Market 18 A1 Xiang Crispy (puffed food) bulk weighing/2019-04-16 peroxide (in fat terms) ‖0.60g/100g‖≤0.25g/100g pastry The 15th issue of 2019 Jiangsu Provincial Market Supervision and Administration Of the initial inspection institutions: Lianyungang City Quality and Technology Comprehensive Inspection and Testing Center; Zhang Zhengzhou Food Management Department Haizhou District Four Seasons Agricultural and By-products Wholesale Market 18 A1 crisps (puffed food) bulk weighing /2019-04-01 acid price (in fat) (KOH) ‖14.0mg /g‖≤5mg/g Pastry 2019 No. 15 Jiangsu Provincial Market Supervision and Administration Preliminary Inspection Agency: Lianyungang City Quality and Technology Integrated Inspection and Inspection Center; Re-inspection Agency: Jiangsu Entry-Exit Inspection and Quarantine Bureau Animal and Food Testing Center 6 Xuzhou Jinjiaxin Food Co., Ltd. Xuzhou Yunlong District, Jiangsu Province, Yunlong District, Dalong Lake Office Tangzhou Village, Haizhou District, Hongmen District, Zhang Zhengzhou Food Management Department, Haizhou District, four-season wholesale market 18 A1 crisps (puffed food) bulk weighing /2019-03-26 acid price (in fat) (KOH) ‖10.9mg/g‖≤5mg/g pastry 2019 15th Jiangsu Provincial Market Supervision Bureau initial inspection agency: Lianyungang City Quality and Technology Comprehensive Inspection and Inspection Center Re-inspection agency: Jiangsu Entry-Exit Inspection and Quarantine Bureau Animal and Plant and Food Testing Center 7 Shaoxing City Daily Meat Food Co., Ltd. Shaoxing City, Mashan Town Baojiang Development Zone Sanjiang Road Kunshan Suhang Times Supermarket Chain Co., || Ltd.straight branch of Suzhou Wu Zhong District 1391μg/kg|| ≤100 sg/kg edible agricultural products 2019 No. 15 Jiangsu Province Market Supervision And Administration preliminary inspection institutions: Spectrani Test Group Jiangsu Co., Ltd.; Sanyuan supermarket in the town of Qiu market street (west side) crystal radish (pepper flavor) 330 grams (solids ≥60%)/ bottle wisdom Jiangcheng 2019-01-03 sulfur dioxide residue || 0.15g/kg|≤|| 0.1g/kg Vegetable Products 2019 No. 15 Jiangsu Provincial Market Supervision and Administration Preliminary Inspection Agency: Suzhou Entry-Exit Inspection and Quarantine Bureau Inspection and Quarantine Integrated Technical Center; Small Red Riding Hood home appliance supermarket in Gui Wuzhen, County, the south side of the commercial street crystal radish 330 grams (solids ≥60%)/ bottle wisdom Jiangcheng 2018-12-23 sulfur dioxide residue || 0.15g/kg|| ≤0.1g/kg Vegetable Products 2019 No. 15 Jiangsu Provincial Market Supervision and Administration Preliminary Inspection Agency: Suzhou Entry-Exit Inspection and Quarantine Bureau Inspection and Quarantine Integrated Technical Center; Market Supervision Authority) related reports: Jiangsu Provincial Market Supervision Bureau on the 9 batches of food non-conformity notice (No. 15 of 2019) this article by the Food Partners Network Food Information Center editing, for the reference of netizens, welcome to reproduce, reprint please indicate the source! 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