U.S. beef exports to Japan drop by 8%-10%
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Last Update: 2001-12-24
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Source: Internet
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Author: User
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Lead: US beef exports to Japan are expected to decline 8% - 10% this year due to consumers' negative reaction to beef after Japanese BSE discovery, the federal Meat Export Association said Friday Phil Seng, the federal Meat Export Association of the United States, said that the association will increase consumer demand for beef through advertising and mass media, emphasizing that American beef is nutritious, hygienic and free of mad cow disease Seng said, conservatively speaking, U.S beef exports to Japan this year will fall 8% - 10% from last year's 526264 tons From January to October, the number of U.S beef exports to Japan was 419120 tons, down 6% from the same period last year (author:) share to feed Weibo share to:
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