Thoughts on the development of special animal meat processing

Introduction: at present, the development of China's special animal breeding industry has attracted the attention of government leaders at all levels from the central government to the local government It can be predicted that the period of vigorous development of China's special animal breeding industry has come The purpose of the development of special animal husbandry is to make all kinds of special animal reproduction serve the needs of people's life and economic development Under the good situation of human development of special animal husbandry in China, the role of special animal meat processing in the development of special animal husbandry cannot be ignored 1 To strengthen the scientific research of special animal meat and lay a solid scientific foundation for the processing of special animal meat In recent years, with the development and utilization of some special animal breeding from expansion to industrialization, the processing of special animal meat products in China has made great progress Animal health products such as Chinese turtle essence, black chicken essence, snake and rabbit wine, and meat products such as pigeon, camel meat, black chicken products, Roasted Quail, etc have been developed, but it is still difficult to compare with domestic livestock and poultry meat in terms of category Compared with the quantity of 458 high-quality meat products in large categories, there is a larger gap between the meat products in developed countries and those in developed countries in terms of health, safety, seriation, diversification, standardization and physique There is no doubt that the existence of modern meat processing technology has laid a technical foundation for the processing of special animal meat, but in addition to the above-mentioned varieties, the processing of special animal meat in China is still in the state of raw meat supply to hotels and restaurants for cooking and picking The basic reason for the great gap between domestic and foreign animal meat processing lies in the fact that human consumption of special animal meat has been in the state of hunting and catching wild animals for a long time, the development of special animal breeding has only a history of more than 50 years, the characteristics of human health, nutritional sensory quality, cooking and processing characteristics of special animal meat, the characteristics of health care functions and their changes under various processing conditions Understanding is not as comprehensive as understanding livestock and poultry meat Therefore, in order to develop modern special animal meat processing, it is necessary to strengthen the scientific research of special animal meat and lay a solid scientific foundation for the development of special animal meat products On the basis of science, further scientific processing will be carried out Second, implement national laws and regulations, and strive to achieve the health, safety and scale of special animal meat processing The health and safety of meat products is an important part of the quality of meat products In order to ensure the health and safety of meat products, as early as the end of the 18th century, developed countries such as Europe and the United States began to implement the health and quarantine system in meat production, and then formulated the corresponding slaughterhouse law, meat product processing management and other methods In the aspect of food hygiene management, China also promulgated the trial procedures of meat hygiene inspection in the 1950s In 1979, the State Council promulgated the "Regulations of the people's Republic of China on food hygiene management", "Regulations of the people's Republic of China on meat and meat products hygiene management", in 1982, it also promulgated the food hygiene law of the people's Republic of China (for Trial Implementation), and in 1991, it promulgated the meat products hygiene management In 1995, the Trial Measures for food hygiene management became law, and in 1996, the measures for health food management were promulgated At present, China's special animal meat production is in the state of human slaughtering and processing or restaurant slaughtering and processing, which is also very inconsistent with the state of pig slaughtering and pork production before 1995 We should strive to achieve the health, safety and standardization of special animal meat production in accordance with the requirements of national laws Third, the application of modern meat processing technology in traditional Chinese medicine and cooking culture based on the development of special animal meat deep processing The processing technology of semi-finished products, pre-made products and processed products in modern meat products processing has been widely used in developed countries such as Europe and the United States, making the proportion of semi-finished products and pre-made products more than 70% of meat products, which has promoted the development of meat products in developed countries such as Europe and the United States to be more convenient and tasteful In recent years, the production and supply of semi-finished products of pig and chicken have been in the supply of substitute raw meat production, and the production and supply of pre products have been in the state of seasonal supply, with a rapid development momentum The application of this technology can also be used in the processing of special animal meat dishes and medicinal meals, so as to promote the internationalization and popularization of the market of special animal meat medicinal meals and dishes The special animal meat products that can be developed in the near future can be: yelp1, all kinds of special animal meat semi-finished products that can be used for general cooking and microwave cooking, which can be frozen and fresh-keeping and divided into cut meat, 2 The pre-products that can obtain delicious food have been prepared and processed according to the guiding curing method 3 The cooked conditioning products can be eaten by simple heating As is known to all, although the developed countries such as Europe and the United States in the special animal breeding industry developed rapidly after the Second World War in China after the reform and opening up, the special animal meat still has the same rare and precious characteristics as wild animals compared with livestock and poultry Under the condition that human meat consumption is dominated by livestock and poultry, special animal meat undoubtedly plays an important role in satisfying people's diversified and tasteful meat consumption Yelp (author:) to feed Weibo to: