There are objective reasons why China's livestock products are difficult to enter the EU market

Introduction: Among the "export potential" food and agricultural products in China, livestock products are considered to have the most price advantage, but there are some news that China's meat products are also most seriously restricted by barriers Yang Ning, director of the livestock and poultry teaching and Research Office of China Agricultural University, believes that trade disputes are common after China's accession to the WTO In addition, it is very difficult for EU meat market before its accession to the WTO There are objective reasons for entering According to Yang Ning, the consumption habits of EU countries are not like that of China, where meat is processed and eaten thoroughly Therefore, once there is an epidemic, the consequences are particularly serious, so their requirements have been very high Yang Ning believes that in a long time, the EU will not be a larger market for Chinese livestock and poultry products In the EU's view, China's poultry products are a whole, and there are some problems in some parts In fact, the development of China's animal husbandry is not unbalanced In order to cooperate with the export, we should consider the implementation of the division of livestock products, so that the product reputation of the advanced production areas is protected Moreover, from a practical point of view, we should pay more attention to the surrounding countries, such as Russia After China's accession to the WTO, some enterprises are in a hurry, but we must be calm about the feasibility of exports In order to meet the requirements of European Union countries, some enterprises have to rebuild according to the requirements of the importing countries (the importing countries also have the same requirements for their own enterprises) Enterprises should look at whether it is cost-effective or not WTN in addition, the advantage of our livestock products should be placed on the depth of processing For example, the Japanese like to grill a small piece of cartilage string on the chicken's chest We are certainly better than the United States in exporting this kind of cartilage string Our advantage is low labor cost A chicken can be processed into more than 100 products There are many opportunities to look for WTN (author:) to feed Weibo to: