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The growth and application of intelligent filling machines, with the continuous progress of science and technology, have also undergone obvious changes
.
Modern filling machine equipment is no longer as simple packaging machinery as before, but gradually transformed into a filling equipment
with infinite charm for the market.
In the past, a single filling machine has gradually faded, and his replacement is a fully automatic filling machine, a fully automatic filling machine and a semi-automatic filling machine, which slowly emerged in the later filling production line and is gradually accepted
by the market.
All no longer indicate the growth and progress of filling equipment, which is representative of liquid filling equipment, whether it is from the development status of the equipment itself, or the actual application field and coverage of the equipment, the filling machine equipment is far away
.
The repeated improvement of people's living standards has prompted the syrup filling machinery to bow to the filling production line, and the unified, automated and intelligent filling machine production line is the filling
of the current production industry.
The use, maintenance and installation of intelligent filling machine 1.
Because the filling machine is an automated machine, the size of the bottle, = bottle pad and cap is required to be uniform
.
2.
Before starting the machine, you must first use the rocking handle to rotate the machine to check whether its rotation is abnormal, and indeed determine that it is normal before driving
.
3.
When adjusting the machine, the tools should be used appropriately, and it is strictly forbidden to disassemble parts with too large tools or excessive force to avoid damaging the parts or affecting the performance of
the machine.
4.
Whenever the machine is adjusted, be sure to tighten the loose screws, and use the rocking handle to turn the machine to check whether its action meets the requirements before you can start the machine
.
5.
The filling machine must be kept clean, and it is strictly forbidden to have oil, liquid or glass chips on the machine, so as not to cause damage to the syrup filling machine, so it must: (1) In the production process, the machine removes the liquid or glass chips
in time.
(2) Before the shift, all parts of the machine surface should be cleaned once, and clean lubricating oil
should be added to each activity department.
(3) It should be scrubbed once a week, especially the places that are not easy to clean in normal use or blown with
compressed air.