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The emerging dairy and non-dairy yogurt category will see significant growth in 2021, according to a new report from Innova Market Insights
First, sales and sales of yogurt continue to grow
At the same time, the growing popularity of non-dairy yogurt has had a considerable impact on the category
Market researchers believe that the key themes driving innovation are largely the same for dairy and non-dairy products, but each tends to create its own path
Health is also a driver, especially products with added health attributes such as probiotics, immune support and digestive benefits are popular among consumers
While fruit-flavored related products dominate global product launches, more complex confectionary and dessert categories are also gaining popularity, and vegetable-flavored product development is increasingly active
(its text)
"China Food News" (December 21, 2021 04 edition)
(Editor-in-charge: Yang Xiaojing)