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    Home > Food News > Food Articles > The G20 Conference on Sustainable Vegetable Oils was held

    The G20 Conference on Sustainable Vegetable Oils was held

    • Last Update: 2022-11-14
    • Source: Internet
    • Author: User
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    On November 3, Indonesia, the presidency of the Group of Twenty (G20), organized the G20 Sustainable Vegetable Oil Conference, and Ma Youxiang, Vice Minister of China's Ministry of Agriculture and Rural Affairs, was invited to attend and make a video speech
    .
     
    Ma Youxiang said that the Chinese government attaches great importance to the sustainable development of the vegetable oil industry, vigorously implements the soybean and oilseed production capacity improvement project, promotes green and sustainable production models such as soybean and corn strip compound planting, grain and bean rotation, and rice rapeseed rotation, and continuously improves the ability to ensure the supply of
    oil crops.
    Strengthen agricultural scientific and technological innovation, grasp the two keys of variety and machinery, and add "wisdom", "quality" and "efficiency"
    to the development of vegetable oil.
    Promote bilateral, regional and multilateral open cooperation, continue to promote trade facilitation and market diversification, and improve the resilience and safety of
    vegetable oil supply chains.
     
    Ma Youxiang put forward three proposals to promote the sustainable development of the global vegetable oil industry: First, smooth the international vegetable oil industry chain and supply chain, promote the rational and efficient allocation of resources worldwide, relieve the tight market supply, and avoid excessive fluctuations
    in international prices.
    The second is to strengthen the exchange and sharing of experience in sustainable planting, production technology, pest control and land improvement and management of oil crops, strengthen cooperation in green development and scientific and technological innovation, and further enhance the global vegetable oil supply capacity
    .
    The third is to strengthen cooperation on vegetable oil supply and demand, price monitoring and early warning of natural disasters, and help developing countries, especially least developed countries, improve the accessibility of agrometeorological services and reduce the impact of
    natural disasters on production.
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