The 9th China Baking Industry Development Summit Forum in 2021 will be held

News from this newspaper (Reporter Bao Xiaotie) The 2021 9th China Bakery Industry Development Summit Forum, hosted by China Bakery and Sugar Products Industry Association and Beijing Bakery Exhibition Service Co.

The forum has been successfully held for 8 sessions since its inception

The 9th China Baking Industry Development Summit Forum in 2021 will be fully upgraded, with a richer and more multi-dimensional form and a more in-depth and broad vision, focusing on industry integration and symbiosis, intergenerational inheritance of industry enterprises, investment and financing, chain and franchise, new international Trending New Year, IP empowerment, e-commerce and other industry hotspots, innovation gathers strength, empowers the future, and seeks new power sources for China's baking industry

Data map of previous forums

This thousand-person baking industry summit forum will share industry wisdom with industry colleagues in Shanghai

There were 7 thematic forums in two days, nearly 100 senior industry experts and entrepreneur speakers, more than 1,000 participants, more than 200 brand and supply chain founders or executives, and nearly 10 industry reports were first published or explained in detail

Leading brands in the industry participated in the conference one after another, mainly including Hollyland, Xinghualou, Guangzhou Restaurant, Guanshengyuan, Daoxiangcun, Huamei, Paris Baguette, Bread Talk, Dole Day, Weiduomei, Panpan Food, Meixin, Happiness Western Cake, Yuanzu, Lawson, Qiaojiazha, Hema Baking, Yiming Food, Bright Bakery, Wufangzhai, Hefei Zhanji, Luxihe, Momo Dim Sum Bureau, Hutou Bureau, Nanjing Good Jasmine , Guanglianshen, Bread Plan, Born to Be Interesting, Zixi Bread, Shanghai Pastry, Dad Candy, Milk Shed, Baoji West Pastry, Hasbro, Wuxitang, Zhejiang Blessing God Food, Kesberry, Qiduxian , Four Seasons Bakery, Starbucks, Luckin Coffee, Arabica Coffee, Nai Xue's Tea, HEYTEA, Lele Tea, China Resources Vanguard, Auchan Supermarket, Carrefour, RT-Mart, Shangri-La, Four Seasons, Park Hyatt, InterContinental, Sheraton, Hilton, Holiday, Lawson, Family Mart, Meituan, Bread Moment, Yuepin Lotus, Ningbo Baichen, Half Sugar Moment, Naiduo Catering, Kashi Lemon Tree Baking, Juewei Food, Fusong Food, Hangzhou Andou Food, Haikou Aisyoubo Catering, Weili Catering, Kexi Kehe Catering, Tianmi Fanghua Catering, Yuheng Foods, Shunxin Foods, Guangdong Fengyuan, Fresh Life, Baoxiaobai Food Technology, Zhoushan Bamu Bookstore, Zhuhai Longxi Catering, Jiangsu Chengyou Liangpin, West Lake Food Factory, Wandeli, Bakery Catering, Xinchao Group, Zhenhuixuan, Lifeng, Suqian Mai Ruisi, Wo Fuduo, Wangsen Western Food School, Youmei Pastry, Hong Kong Bakery Pastry training schools,

In addition, there are also high-quality supply chain companies, such as Yili Professional Dairy, Yihai Kerry, Nanshun, Fenghe Rili, Anjia, Weiyi, Yongxing Flour, Haoyang, Hanbei, Sanneng, Xing Ke Song, Ke Mai, Zhongbai, Platinum Refrigeration, FrieslandCampina, Dingyi, Yonghua Qingtian, Henghua, Ding Dingli, Wang Sen, Hai's Electric, Xinliang, Hopu,

At that time, there will be a lot to watch in the forum, with the theme of integration and symbiosis to the future, and the latest industry trend reports will be brought by the three major institutions of Rees, Nielsen and Euromonitor.

"Yili Professional Dairy" The 2nd China Bakery Industry Young Entrepreneur Forum is exclusively titled and sponsored by Yili Professional Dairy, with special support from Sanneng, Xing Ke Song and Kemai

"Yihai Kerry" The 2nd China Bakery Industry Investment and Financing Forum, exclusively sponsored by Yihai Kerry, focuses on investment and financing topics in the bakery industry

The 6th China Bakery Chain and Franchise Forum of "Lam Shun" was exclusively titled and sponsored by Nan Shun, with special support from Anjia

"Wind and Sunrise" Baking New Country Trend - New Year's Ceremony Themed Session, exclusively titled and sponsored by Fenghe Sunli and specially supported by Anjia, is also one of Bakery China's annual "Baking New Country Trend" themed events

The 1st IP-enabled Baking Industry Forum of "Vaiyi" was exclusively titled and sponsored by Weiyi

The 2nd China Baking Industry Champion Forum brings together world-class/national champions and masters such as bread, dessert, pizza, coffee, western food, and midpoint for the first time, focusing on the training and development of professional and skilled talents

"China Food News" (version 05, October 25, 2021)

(Editor-in-charge: Bao Xiaotie)