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As the weather is getting hotter, many people like to eat spicy food to increase their appetite.
Capsaicin is actually a kind of carotenoid and a popular antioxidant
However, recent studies continue to find that capsaicin has many physical benefits
Capsaicin stopped the rate of metastasis of lung cancer cancer cells.
diabetes
Currently, in the case of acute ischemic stroke, electrical stimulation of the nasopalatine ganglion (SPG) has been studied to enhance the flow of collateral branches
In the case of acute ischemic stroke, electrical stimulation of the nasopalatine ganglion (SPG) has been studied to enhance the flow of collateral branches
The results showed that the median age of the participants was 21 years (range is 5 years); all people reported consuming capsaicin in their diets
The irritation felt peaked at 5 minutes, and no one felt any irritation at 20 minutes
The researchers found that there was no correlation between the acrid feeling and the dose, but the average speed of the middle cerebral artery was closely related to the dose administered
Thus, this study provides evidence supporting the safety and tolerability of oral capsaicin in healthy volunteers
Thus, this study provides evidence supporting the safety and tolerability of oral capsaicin in healthy volunteers
references:
Dose Escalation and Safety of Capsaicin for Cerebral Perfusion Augmentation.
https://doi.
org/10.
1161/STROKEAHA.
120.
032773
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