South Korean experts believe that green tea by-product is more beneficial for chicken feed
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Last Update: 2001-10-15
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Source: Internet
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Author: User
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Introduction: Yang zhezu, Professor of the Department of animal science, Shuntian University, Korea, recently published a paper entitled "the effect of adding green tea by-products on the productivity of Broilers and layers" It is believed that the feed with green tea by-products as additives can not only improve the disease resistance of chickens, but also improve the egg production rate The professor carried out the experiment in the farm affiliated to the school He added the discarded tea leaves (0.5%) to the chicken feed after making green tea drinks The results showed that six weeks later, although the average weight of chickens was lower than 3% of those fed with common feed, the mortality rate of chickens fed with common feed reached 21.4%, while none of the chickens fed with green tea by-product feed died At the same time, the cholesterol content of chickens fed with green tea by-product was lower than that of other chickens, and the egg production rate reached 90.4%, much higher than that of other chickens (79.6%) The professor believes that using green tea as chicken feed by-product is worth promoting to chicken farmers (author:) share to feed Weibo share to:
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