Significant increase in Chinese fruits and vegetables entering Vietnam

Vietnam’s "Business Daily" reported on October 23 that due to the impact of social isolation, Vietnam’s domestic vegetable and fruit sales are difficult, and Vietnam ’s imports of Chinese fruit and vegetables have increased sharply
.
According to data released by the General Administration of Customs of Vietnam, the Vietnam Fruit and Vegetable Association initially estimated that in October this year, Vietnam’s fruit and vegetable imports amounted to nearly US$130.
7 million, an increase of 17% year-on-year
.
In the first 10 months of this year, Vietnam’s imports of fruits and vegetables were estimated at US$1.
201 billion, a year-on-year increase of 14.
7%
.
According to statistics from the Vietnam Fruit and Vegetable Association, China was the largest source of fruits and vegetables in Vietnam in the first nine months of this year, accounting for nearly 30% of the market, with imports of US$317.
4 million, a year-on-year increase of nearly 32%
.
The United States ranked second with nearly US$223.
5 million, a year-on-year increase of nearly 1%
.
 　　Thailand once ranked first in the supply of Vietnamese vegetables for many years, but now it has fallen to seventh place, with imports of only nearly 31 million U.
S.
dollars, a year-on-year decrease of 45%
.
China imports 　　According to data released by the General Administration of Customs of Vietnam, the Vietnam Fruit and Vegetable Association initially estimated that in October this year, Vietnam’s fruit and vegetable imports amounted to nearly US$130.
7 million, an increase of 17% year-on-year
.
In the first 10 months of this year, Vietnam’s imports of fruits and vegetables were estimated at US$1.
201 billion, a year-on-year increase of 14.
7%
.
 　　According to statistics from the Vietnam Fruit and Vegetable Association, China was the largest source of fruits and vegetables in Vietnam in the first nine months of this year, accounting for nearly 30% of the market, with imports of US$317.
4 million, a year-on-year increase of nearly 32%
.
The United States ranked second with nearly US$223.
5 million, a year-on-year increase of nearly 1%
.
 　　Thailand once ranked first in the supply of Vietnamese vegetables for many years, but now it has fallen to seventh place, with imports of only nearly 31 million U.
S.
dollars, a year-on-year decrease of 45%
.