echemi logo
Product
  • Product
  • Supplier
  • Inquiry
    Home > Food News > Food Articles > Shandong Juye County Market Supervision Administration Food Safety Supervision Documentary

    Shandong Juye County Market Supervision Administration Food Safety Supervision Documentary

    • Last Update: 2022-09-10
    • Source: Internet
    • Author: User
    Search more information of high quality chemicals, good prices and reliable suppliers, visit www.echemi.com
    Do not forget the original intention and keep in mind the mission
    Strive to create a new situation of food safety supervision
    ——Shandong Juye County Market Supervision and Administration Bureau Food Safety Supervision Documentary
    Lv Pinyan Zhang Jianzeng reporter Chu Genjuan
    In 2017, the Juye County market supervision system conscientiously implemented the decisions and arrangements of the county party committee, the county government, and the provincial and municipal food and drug administrations, strictly implemented the "four strictest" requirements, and implemented the "Thirteenth Five-Year Plan for Food and Drug Safety in Shandong Province".
    "Plan" to lead, lay the foundation for the team, strengthen supervision and promote rectification, seek innovation and improve efficiency, concentrate on efforts, and work hard, the level of food safety assurance has been further improved, and the food safety and stability of the county has improved
    .
    Innovative regulatory approaches
    .
    According to the food safety risk level, food production enterprises were quantitatively assessed, and 2 were rated A, 27 were B, 13 were C, and 7 were D; More than 4,080 food distribution merchants in the county have implemented the "one-ticket pass" traceability system to guide the distribution of more than 36,000 copies of "one-ticket pass" in food distribution links; carry out catering service supervision quantitative classification and grade publicity work, and actively guide the search for smiling faces to eat; Supervision methods such as point supervision and linear tracking have effectively ensured the food safety of 8 major events such as the "two sessions", the middle and high school entrance examination, and large-scale project observation; the registration and filing management of more than 1,100 "three small places" in the county has been carried out, and the "one-to-one pair" has been implemented.
    One" assistance to achieve standardization improvement; further simplify the license application process, shorten the processing time, and issue more than 3,800 "food business licenses" of various types
    .
    Highlight special rectification
    .
    Pay close attention to the outstanding problems and weak links in the field of food and drug safety, such as school canteens, staff canteens, urban-rural junctions, large supermarkets, bazaars, large and medium-sized catering units, "three small" places, and catering units that undertake group gatherings.
    , township health centers, small clinics, drug stores, etc.
    as the key targets, focusing on edible agricultural products, meat and products, aquatic products, condiments, festival food, etc.
    , focus on more than 20 special rectifications, strictly prevent and control production , food safety risks in the circulation, catering and other links
    .
     
    Increase the intensity of food sampling inspection
    .
    The financial budget allocated more than 1.
    7 million yuan for the special fund for food sampling inspection, realized 4739 batches of food supervision and sampling inspection, 23 online public announcements, 128,496 sampling inspection items, 144 batches of unqualified food were found, the sampling inspection pass rate reached 97%, and the disposal rate reached 100%, achieving effective control of food safety risks
    .
     
    Give full play to the role of organization and coordination
    .
    Lianhe County Agricultural Bureau, Urban Management Bureau, Public Security Bureau, Health and Family Planning Bureau and other member units have successively carried out special governance actions in the fields of planting and breeding, striving to ensure food safety from farmland to dining table; The Ministry jointly carried out the operation skills training for rural food information officers, coordinators, social supervisors and rural chefs in the county, with a total of more than 1,100 people, and issued the "Rural Chefs "One Bowl of Vegetables" Operational Specifications, advocating the implementation of "one bowl for funerals".
    "Dishes", reducing the incidence of food safety incidents at rural gatherings from the root cause, and the governance effect of rural collective gatherings is remarkable; in conjunction with qualified hospitals, health checks were carried out for more than 3,300 food and drug practitioners in the county in batches, and the "Health Certificate"
    .
    Get hold of demonstration creation
    .
    Relying on the construction of the "smart supervision" platform, actively build the "Food Safety Shandong" brand, highlighting the role of demonstration and leading
    .
    In 2017, 130 catering units with "Bright Kitchen and Bright Stove" were built, 5 school quick inspection platforms were added, and 10 demonstration school canteens, 20 demonstration stores, and 2 demonstration blocks were reported
    .
    After support and cultivation, the county has 1 "Food Safety Shandong" demonstration enterprise, 1 standardized food safety management sales unit, 30 provincial clean kitchens, 3 provincial food safety demonstration school canteens, and provincial catering demonstration streets.
    1, 4 “Food Safety Shandong” catering service demonstration stores, and 9 rapid food safety detection platforms for school canteens with more than 1,000 people
    .
     
    Strengthen publicity, education and training
    .
    Focusing on a series of major publicity activities such as "Food Safety Publicity Week" and "Five Progress", 32 food safety consultation desks were set up, and more than 50,000 copies of various publicity materials were distributed, and the atmosphere of social co-governance was further highlighted
    .
    Organized and carried out various food safety knowledge, operation skills training and education, more than 30 lectures by specially invited experts and professors, with more than 7,000 trainees, and the comprehensive quality of food and drug supervisors and practitioners in the county has been further improved
    .
     
      Make every effort to build a complaints and reporting platform
    .
    Give full play to the role of food safety grid supervision and "12331", "12315", "12365" and other complaints and reporting channels, mobilize the whole society to participate widely, and form a good situation in which the whole society attaches great importance to, cares about, and participates in food safety supervision.
    Accepted in 2017 There were 103 complaints and reports of various types of food, and the settlement rate reached 100%
    .
     
      In recent years, Juye County's food and drug supervision work has been fully recognized by superior departments and leaders at all levels, and the annual comprehensive assessment results of scientific development are among the top three in the city
    .
    It has successfully welcomed the relevant leaders of the Standing Committee of the Provincial People's Congress, the Provincial Food Safety Office, the Standing Committee of the Municipal People's Congress, the County People's Congress, and the County Political Consultative Conference to inspect and supervise food safety activities for many times, and has been well received by leaders at all levels
    .
    In September 2017, the provincial bureau further promoted the construction of "Food Safety Shandong" and the rectification action symposium of "guarding the safety of the tongue" was held in Heze.
    The participants made a special trip to Juye to visit Lurun Ejiao and other related enterprises and units, and the county's food Safety work is highly rated
    .
    The county took the lead in guiding and assisting large supermarkets in the province to configure a rapid inspection room for pesticide residues in fruits and vegetables, providing customers with free rapid inspection of pesticide residues
    .

    This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only. This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed description of the concern or complaint, to service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content will be removed immediately.

    Contact Us

    The source of this page with content of products and services is from Internet, which doesn't represent ECHEMI's opinion. If you have any queries, please write to service@echemi.com. It will be replied within 5 days.

    Moreover, if you find any instances of plagiarism from the page, please send email to service@echemi.com with relevant evidence.