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Shaanxi released the implementation plan for improving the quality and safety of dairy products

 Last Update: 2022-08-30
 Source: Internet
 Author: User

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In order to further enhance the quality and safety of dairy products and product competitiveness in Shaanxi Province, according to the arrangement and deployment of the State Administration for Market Regulation on the improvement of dairy product quality and safety, recently, the Shaanxi Provincial Administration of Market Supervision formulated the "Dairy Product Quality and Safety Improvement Action".

The plan proposes that by the end of 2022, the quality and safety supervision capacity of dairy products in Shaanxi Province will be greatly improved, and the compliance rate of daily supervision and inspection will reach 99%

(Shaanxi Supervisor)

"China Food News" (version 04, November 10, 2020)

(Editor-in-charge: Yang Xiaojing)

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