Recently, pathogenic bacteria were detected from imported pig by-products in China
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Last Update: 2002-01-21
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Source: Internet
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Author: User
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Introduction: In recent years, China's inspection and quarantine institutions have detected Salmonella, Listeria and other pathogenic bacteria from the pig by-products (commonly known as pig water) imported from Denmark, France, Belgium, Ireland and Canada for many times At present, AQSIQ has issued a warning notice on the risk of imported and exported food products to stop the export of meat products from the above-mentioned foreign enterprises to China According to reports, Salmonella and Listeria are common pathogens Salmonella is a common enteric pathogen, which can cause sudden severe headache, diarrhea, low fever, vomiting and so on Listeria is a zoonotic bacterium with wide distribution and strong fecundity It can cause "flu like" symptoms of pregnant women, stillbirth, preterm delivery, bacterial blood disease, meningitis, septicemia and endocarditis in adults AQSIQ requires all inspection and quarantine institutions to strengthen the inspection and Quarantine of imported meat and prevent harmful and polluting food from entering China (author:) share to feed Weibo share to:
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