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    Home > Active Ingredient News > Feed Industry News > Problems in the export of beef and mutton products

    Problems in the export of beef and mutton products

    • Last Update: 2001-08-31
    • Source: Internet
    • Author: User
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    Introduction: Xinhua news agency, Beijing, August 28 (reporter Du Jinzhong) the reporter learned from the relevant aspects that from the current situation of production and marketing of exported beef and mutton products in China and the demand for beef and mutton products in the international market, China's beef and mutton products should be improved in the following aspects when exploring the international market: first, strengthen the prevention and control of epidemic diseases The main reason why European Union, Japan, South Korea and so on keep the beef and mutton products out of our country is that some diseases are frequent and hard to break their roots Second, we should pay attention to the use of green feed and low residual veterinary drugs in the feeding process, so as to improve the hygienic standard of animal products in China At present, the residues of pesticides, veterinary drugs, hormones and heavy metal elements in some exported cattle and sheep meat in China exceed the standard, which makes it difficult for many varieties of agricultural and livestock products in China to enter the European and American markets Third, in terms of slaughtering, processing and environmental protection requirements, the state should introduce new meat hygiene inspection regulations and relevant technical standards that are in line with the international standards; and more stringent regulations should be introduced in terms of the setting of cattle and sheep slaughterhouses, inspection procedures of livestock and poultry post slaughter links and harmless management of products Qualified enterprises should pass the HACCP system certification as soon as possible Fourth, we need to open up new export markets Russia used to be one of the main export markets of beef and mutton in China As a result of receiving food aid from the United States, the quantity of beef and mutton imported from China was reduced Fifthly, we should strengthen the self-discipline of the industry and regulate the disordered competition behavior of low-cost dumping In the process of meat export, in order to compete for business, individual enterprises compete to reduce prices and kill each other, and foreign businessmen gain profits and lose money (author:) share to feed Weibo share to:
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