Plateau summer vegetables: from "fine font size" to "deep font size"

Plateau summer vegetable is a vegetable that grows in the cold climate of the northwest plateau region of China.

The industry is growing year by year

There are many kinds of plateau summer vegetables, about 20 kinds of crops and more than 200 varieties

The planting area of ​​summer vegetables on the plateau continues to expand, and the planting area of ​​the main producing areas is increasing year by year

The distribution of planting areas is also relatively concentrated

Plateau summer vegetables have become farmers' "rich dishes"

At present, the plateau summer vegetable industry in Lanzhou City, Gansu Province is developing rapidly, forming a good development pattern of four-season production, annual supply, internal and external complementarity, and increased production and efficiency

Walking into the plateau summer vegetable planting base in Luqie Village, Xinjie Hui Township, Guide County, Hainan Tibetan Autonomous Prefecture, Qinghai Province, I saw that nearly 100 villagers were scattered in the fields.

The level of deep processing needs to be improved

At this stage, the plateau summer vegetables have the following three problems.

Industry insiders said that plateau summer vegetables should be based on brand building, starting from variety selection and seedling breeding, and gradually build standardized plantations of plateau summer vegetables, focusing on the development of pollution-free, green and ecological organic products to enhance the brand connotation

Bi Jinfeng, chief scientist of the Institute of Agricultural Products Processing, Chinese Academy of Agricultural Sciences, said that the development of the plateau summer vegetable industry should be transformed from the following three aspects.

(Comprehensive by Zhu Meiqiao)

"China Food News" (August 20, 2021 Edition 04)

(Editor in charge: Zhu Meiqiao)