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    Home > Biochemistry News > Plant Extracts News > Oyster shell extract can be used as raw material of high calcium content health food

    Oyster shell extract can be used as raw material of high calcium content health food

    • Last Update: 2016-01-08
    • Source: Internet
    • Author: User
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    "Did you choose the right calcium supplement for your child?" Jiang Qinqin's Motherly voice once made this advertisement deeply rooted in the hearts of the people The powerful voice over "Longmu Zhuanggu granules, Wuhan Jianmin" with the jumping "monkey head" logo once became the first choice of many young parents As we all know, oyster meat is rich in protein, phosphorus, calcium, iron and a variety of amino acids It is a holy product for regulating qi, improving intelligence and brain, and nourishing the body It is known by Westerners as "God given food" However, with the rapid development of medical technology, the discovery of calcium carbonate, which accounts for 96% of oyster shells, makes oyster shells an essential good product for strengthening muscles and bones The effective calcium component of oyster shell extract is more suitable for human body absorption and utilization through compound preparation Longhuzhuanggu granule is based on the combination of oyster, keel, dangshen and other Chinese herbal extracts At the turn of the century, "calcium supplement" has occupied a place in the market of health products due to its regulating function and promoting calcium absorption A number of clinical experimental results show that in addition to the widely accepted application of acupuncture for promoting children's bone health and calcium absorption, calcium carbonate, amino acids and other components in oyster shell extract are also widely used in stomach disease, liver cell protection, health food additives and other aspects: 1 Animal experiments have proved that oyster preparation can effectively prevent the occurrence of experimental gastric ulcer in rats, and can inhibit the secretion of free acid and total acid The rich calcium carbonate in oyster extract has the functions of astringency, acid making and pain relieving, which is beneficial to the healing of gastric and duodenal ulcer 2 Oyster shell extract can be made into food additive containing calcium Calcium products in daily diet mainly contain calcium carbonate and calcium phosphate, which are low in solubility and difficult to be ionized in vivo, so they are not easily absorbed by organisms However, calcium organic acid and active calcium, the active ingredients of oyster shell extract, are easy to be absorbed by human body due to their high solubility Therefore, the calcium containing food additive made from oyster shell extract can be used for high quality calcium supplements 3 Oyster shell extract can protect and repair the main substance acetaldehyde which will damage the liver when alcohol enters the body, and cause dizziness and intoxication after drinking The glycogen and amino acid components in oyster shell extract can rapidly decompose acetaldehyde and make it become non-toxic substance, thus improving liver function and promoting detoxification In addition, amino acids can also repair the damage of liver cells caused by heavy drinking The amino acids extracted from oyster shell can accelerate the metabolism of alcohol in human body, shorten the residence time of alcohol and its metabolites in human body, reduce the absorption of these harmful substances by organs, so as to delay the occurrence of drunkenness, reduce the degree of drunkenness, shorten the time of sobering up, and speed up the recovery of post alcohol movement disorder by reducing the concentration of alcohol in serum In order to prevent and treat alcoholism 4 Some studies have shown that the mineral zinc is related to the anti-virus function of the immune system The rich mineral zinc in oyster shell and its water-soluble components in oyster shell extract have the special function of improving the immune function, which can significantly increase the number of antibody forming cells in the spleen Oyster is the first batch of "medicine food homology" raw materials approved by the Ministry of health of China A large number of cases have proved that oyster shell extract has good effects on the prevention and control of stomach disease, the protection of liver cells, the improvement of body immunity and the addition of health food At the same time, in such a wide range of functions of oyster shell extract, its calcium supplement and bone strengthening function has always been the focus of people's application and attention: Yuansen biological laboratory believes that the effective component of oyster shell extract is high in calcium carbonate content, and the biggest advantage compared with other calcium is that taking the same weight of calcium, the intake of calcium element will be more; and the solubility of calcium carbonate of oyster shell extract Well, the soluble oyster calcium mixed with oil is the most easily absorbed and utilized calcium in nature, which can effectively improve the bone calcium level of human body Therefore, Yuansen biology suggests that in the current situation that the lack of exercise, the decrease of outdoor sports and the poor diet lead to the lack of calcium intake, and osteoporosis tends to be younger, it is a good choice to supplement calcium and strengthen the muscles and bones through oyster shell extract health food.
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