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    Home > Food News > Food Articles > Labeled "raw" eggs can double the price of...

    Labeled "raw" eggs can double the price of...

    • Last Update: 2022-02-16
    • Source: Internet
    • Author: User
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    In recent years, raw eggs have become popular with consumers


    A total of 12 egg samples were tested in this consumption survey, including 10 raw eggs called "Chaoyi" Dingxiang" and "Lanhuang" and 2 ordinary eggs called "Fengda"


    The test results showed that 13 items such as contaminants, microorganisms and veterinary drug residues in 10 raw egg products and 2 ordinary eggs were "undetected", indicating that the samples tested this time have a high safety factor and food safety is relatively high.


    The unit price of the 10 raw egg samples tested this time is 1.


    In addition, the Consumer Protection Committee of Pudong New Area found that there is currently no uniform implementation standard for raw eggs


    Regarding the survey results, the Consumer Protection Committee of Pudong New Area pointed out that the domestic raw egg category is the same as the subdivided egg products such as "chai eggs" and "local eggs", and there is no clear national subdivision standard


    However, from the perspective of marketing methods, the domestic egg industry has entered the "raw food" category one after another.


    The Consumer Protection Committee of Pudong New Area stated that the administrative department should increase the supervision of the production, processing, transportation, storage and other processes of raw eggs, and at the same time, according to the "Standardization Law", promote the establishment of industries and enterprises that are higher than the mandatory national standards.


    In addition, the Consumer Protection Committee of Pudong New Area recommends that consumers buy raw eggs on demand to avoid blindly following the trend


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