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    Home > Food News > Food Articles > In the second quarter of this year, the export of Vietnamese chard to major markets continued to grow

    In the second quarter of this year, the export of Vietnamese chard to major markets continued to grow

    • Last Update: 2022-05-09
    • Source: Internet
    • Author: User
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    (NDO) According to the Vietnam News Agency, in the first quarter of 2022, Vietnam’s fish exports increased by nearly 90% compared with the same period last year, accounting for about 27% of the country’s total exports of aquatic products
    .
    The export value of this type of product has maintained double- to triple-digit growth in most of the major export markets
    .
    Experts and businesses predict that the export demand for trout in many markets is recovering strongly, bringing more opportunities for Vietnamese trout exports
    .
     
    The Vietnam Aquatic Products Processing and Export Association said that in the first quarter and subsequent quarters of this year, due to the increase in import demand from the United States, Europe and some Asian countries, the export situation of chaff is relatively optimistic
    .
    Among them, the export of Chayu to the US market maintained a good growth momentum
    .
    As of March 2022, the export value of Chayu to the United States exceeded 160 million US dollars, an increase of 123%
    .
     
    In the second quarter, the export value of Vietnamese trout to the European market has rebounded after years of decline.
    The export value reached US$46.
    7 million, an increase of 86.
    2% year-on-year; the export value to major markets such as Spain, the Netherlands, Germany and Belgium increased by 67% respectively.
    , 86%, 97% and 120%
    .
     
      For the Chinese market, as of March this year, the export value of Vietnamese char fish to China reached 183.
    4 million US dollars, an increase of more than 163% year-on-year.
    In March, the export value reached 97.
    5 million US dollars, an increase of 119%
    .
     
      It is expected that in the second quarter of this year, due to the increase and stability of sales demand, the export of Vietnamese char fish to major markets will continue to maintain a high growth momentum
    .
    Fish market experts believe that demand from countries such as the United States, China and Europe will soar after the long-term impact of the new crown pneumonia epidemic
    .
     
      In addition to the above-mentioned large markets, the sales demand for trachoma in some countries in the region has also greatly increased
    .
    In the first three months of this year, the export of Vietnamese chard to the Malaysian market has rebounded after being affected by the epidemic for a long time
    .
    As of mid-February, exports of frozen chaff to the market totaled US$7.
    45 million, a year-on-year increase of 138%
    .
     
      At present, Malaysia is the destination market for nearly 40 trachea companies in Vietnam
    .
    The country's economic recovery and demand for seafood sales are increasing, among which the demand for halal food imports has also surged
    .
    This is a good opportunity for Vietnamese fish companies to increase their market share in the country
    .
     
      In addition, in the first quarter of this year, the price of fish in the Jiulong River Delta region also hit a new high
    .
    Export prices of frozen fish fillets to various markets also climbed
    .
     
      According to the General Administration of Fisheries, as of March 2022, the new aquaculture area of ​​Chayu is only 94% of that in the same period last year, with an output of 350,000 tons, an increase of 8.
    8%
    .
    The aquaculture area of ​​trout in Dong Thap province was only 96.
    4%; the area of ​​intensive trout in Vinh Long province decreased by 22.
    9% year-on-year
    .
    (Finish)
    Export aquatic products
     
      The Vietnam Aquatic Products Processing and Export Association said that in the first quarter and subsequent quarters of this year, due to the increase in import demand from the United States, Europe and some Asian countries, the export situation of chaff is relatively optimistic
    .
    Among them, the export of Chayu to the US market maintained a good growth momentum
    .
    As of March 2022, the export value of Chayu to the United States exceeded 160 million US dollars, an increase of 123%
    .
     
      In the second quarter, the export value of Vietnamese trout to the European market has rebounded after years of decline.
    The export value reached US$46.
    7 million, an increase of 86.
    2% year-on-year; the export value to major markets such as Spain, the Netherlands, Germany and Belgium increased by 67% respectively.
    , 86%, 97% and 120%
    .
     
      For the Chinese market, as of March this year, the export value of Vietnamese char fish to China reached 183.
    4 million US dollars, an increase of more than 163% year-on-year.
    In March, the export value reached 97.
    5 million US dollars, an increase of 119%
    .
     
      It is expected that in the second quarter of this year, due to the increase and stability of sales demand, the export of Vietnamese char fish to major markets will continue to maintain a high growth momentum
    .
    Fish market experts believe that demand from countries such as the United States, China and Europe will soar after the long-term impact of the new crown pneumonia epidemic
    .
     
      In addition to the above-mentioned large markets, the sales demand for trachoma in some countries in the region has also greatly increased
    .
    In the first three months of this year, the export of Vietnamese chard to the Malaysian market has rebounded after being affected by the epidemic for a long time
    .
    As of mid-February, exports of frozen chaff to the market totaled US$7.
    45 million, a year-on-year increase of 138%
    .
     
      At present, Malaysia is the destination market for nearly 40 trachea companies in Vietnam
    .
    The country's economic recovery and demand for seafood sales are increasing, among which the demand for halal food imports has also surged
    .
    This is a good opportunity for Vietnamese fish companies to increase their market share in the country
    .
     
      In addition, in the first quarter of this year, the price of fish in the Jiulong River Delta region also hit a new high
    .
    Export prices of frozen fish fillets to various markets also climbed
    .
     
      According to the General Administration of Fisheries, as of March 2022, the new aquaculture area of ​​Chayu is only 94% of that in the same period last year, with an output of 350,000 tons, an increase of 8.
    8%
    .
    The aquaculture area of ​​trout in Dong Thap province was only 96.
    4%; the area of ​​intensive trout in Vinh Long province decreased by 22.
    9% year-on-year
    .
    (Finish)
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