Hunan mechanized slaughtering has a long way to go

Introduction: as a "three green projects" focusing on solving food pollution in circulation and consumption fields, protecting people's health, consolidating and expanding food market, it was proposed by six ministries and commissions of the state at the beginning of last year The so-called "three green projects" refer to "green channels, green markets and green consumption" Among them, the standardized management of pig production, slaughtering and circulation is the top priority of the "three green projects" By strengthening the management, the disease pork and water injected pork in the consumption of urban residents are significantly reduced or even eliminated However, in the process of implementing the national "three green projects", although some achievements have been made in the production of safe food, toxic food which is harmful to the health of the people often occurs in the consumption in the circulation field According to statistics of relevant departments, in the first half of this year, more than 80 private slaughtering and indiscriminate slaughtering dens were destroyed and more than 100000 kg of white board meat was seized As a result, many consumers are afraid to buy fresh meat in the market As we all know, Hunan Province is a large pig production province, with more than 5 million pigs slaughtered every year In addition to some of them being trafficked to Guangdong and other places, most of them are self-produced and sold and flow into the provincial market The country has attached great importance to the production, processing and circulation of pigs over the years As early as the beginning of 1998, the state promulgated the regulations on the management of pig slaughtering, and put forward the 16 word guideline of "designated slaughtering, centralized quarantine, unified tax payment and decentralized management" The state has been formulating this policy for nearly five years How are the relevant departments and meat supply enterprises in our province implementing it? Recently, reporters found through interviews that the situation is not optimistic Although some places in our province have also set up designated slaughterhouses for "one knife" slaughtering, but there is no mechanized slaughtering equipment for safety protection The departments of industry and commerce, public security, health and quarantine are not closely linked They are still under multi headed management Each of them has one day on his head and has not formed a fist, which cannot hit the key point, so that some lawbreakers can take advantage of it Compared with the advanced provinces and cities, the centralized slaughtering of pigs, especially the mechanized slaughtering, in our province is quite different It has been proved that the management of pig slaughtering without the participation of the government and relevant law enforcement departments is a kind of disordered management, just like a ship sailing in the sea, without a helmsman, the ship will lose its direction and crash into a reef The excessive slaughter of pigs has caused the urban environmental pollution and the spread of animal disease, which has seriously damaged the people's health As early as a few years ago, the reporter once visited the pig slaughtering mechanization production line installed by some meat production enterprises in Guangdong The head of Guangdong Humen meat joint factory told reporters that in Humen, as long as it is conducive to economic development, policies can be liberalized, but only the one-child pig slaughtering market can not be liberalized Perhaps they really understand the profound meaning of the 16 word policy proposed by the national pig slaughtering As the reporter knows, in addition to a number of mechanized slaughterhouses, Humen, Guangdong, has established a joint office with the departments of public security, industry and commerce, taxation, health, quarantine and labor Change market behavior into government behavior All pigs slaughtered and processed without the signature and seal of the joint office are not allowed to enter the market for sale Once found, the joint law enforcement department will crack down hard The mechanized slaughtering and centralized quarantine of designated pigs in Humen, Guangdong Province, has provided us with an important experience, that is, pigs should not be killed privately, and private killing should be investigated and punished In addition, production and operation are separated The slaughterhouse is only allowed to be slaughtered, not allowed to be operated, and not allowed to be slaughtered by operators Producers and operators restrict each other in two aspects, to ensure the quality of meat products, to prevent dead pork and water injected meat from entering the market, and to ensure that people eat "assured meat" Perhaps many people don't know that Hunan people have helped them a lot with the successful experience of pig slaughtering in many parts of Guangdong Province Just when they were worried about mechanized slaughtering equipment, Changde meat machinery factory developed a new set of mechanized slaughtering equipment, with 500, 1000 and even 2000 slaughtering equipment available every day Comrade Yang Zehuang, a reporter from Hunan Daily, once took Changde meat machinery factory as the title, "why does the flower in the wall smell outside the wall?" and reported that the equipment produced by Changde meat machinery factory is continuously sold to Guangdong, North Hunan, Tianjin and other places, while there are not many mechanized slaughterhouses built in Hunan, so the products of the factory are rarely used The reporter once contacted the relevant departments of Changsha City to promote their products The purpose is to establish their own mechanized slaughterhouses in different areas and sections, just like Humen city in Guangdong Province However, due to various reasons, the construction of mechanized slaughterhouse in Changsha is very slow, and it still follows the manual operation of "one knife" for thousands of years Fortunately, some senior people in Hunan Province have realized the importance of mechanized slaughtering On March 8 this year, Zhang Yunchuan, governor of Hunan Province, issued a government order, and the measures for the implementation of the regulations on the administration of pig slaughtering in Hunan Province was adopted at the 141 executive meetings of the provincial people's government Just a few days ago, the relevant leaders of the provincial economic and Trade Commission came back to say that mechanized slaughtering is the only way to produce "reassuring meat" Hunan Province should comprehensively promote Guangdong experience and gradually implement it No wonder at the "Tianjin conference" held in late September, our province sent a delegation with a strong lineup of more than 150 people from all over the province On the one hand, it shows the achievements and technology of Hunan's safe meat, on the other hand, I'm afraid it's "drunk man doesn't mean drinking" In the words of Wei gaojun, deputy director of the office of internal trade of the provincial economic and Trade Commission, it is necessary to show yourself and promote yourself, while learning from others' strengths is the real purpose (author:) share to feed Weibo share to: