Hubei reported that these three batches of non-conforming food preservatives are not qualified is the main reason

Food Partners Network News September 27, Hubei Province Food and Drug Administration issued the latest issue of food safety sampling information, organized sampling starch and starch products, sugar, canned, soy products and fruit products a total of 5 types of food 193 batches, sampling inspection project qualified samples 190 batches, unqualified samples 3 batches, mainly for the detection of preservative benzoic acid and its sodium, sorbate and potassium salts and other non-conformity.
sampling information shows that the non-conforming products are 3 batches of soy products, unqualified products are: Xian'an District Huacheng supermarket book desk street branch sales of packaged tofu dry (production date / lot number: 2018-07-13), dehydroacetic acid and its sodium salt (to dehydrogenate) detection value of 0.2g/kg.
the soybean meal sold in Huangshi along Lake Road Store of Zhong bai Warehouse Supermarket Co., Ltd. (production date/lot number: 2018-07-04), benzoic acid and its sodium salts (in benzoic acid) were detected at a value of 0.166g/kg; sorbic acid and its potassium salts (measured sorbic acid) have a detection value of 0.116g/kg; and sucralose has a detection value of 0.0718g/kg.
Wuhan China Merchants Affordable Supermarket Chain Co., Ltd. Yellowstone Cultural Palace store sales labeled Wuhan bean-scented Nanyu Food Co., Ltd. produced thousands of northeast beans (production date / lot number: 2018-07-03), benzoic acid and its sodium salts (in benzoic acid) detected a value of 1.6g/kg.
and sodium, sorbate and potassium salts are common preservatives in the food industry.
The National Standard for Food Safety Food Additives (GB 2760-2014) stipulates that benzoic acid and its sodium, sorbate and potassium salts should not be used in soy products.
the use of food products, the reason may be that the enterprise is not familiar with the relevant standards for the use of additives, or enterprises in order to increase the shelf life of the product, to make up for the poor hygiene of the product production process and over-range use.
For non-conforming products found in the sampling, the Hubei Food and Drug Administration has requested the food and drug regulatory departments of Wuhan, Yellowstone and Xianning to urge the production operators to immediately seal, take off the shelves and recall the unqualified products in accordance with the provisions of the Food Safety Law of the People's Republic of China, and to further investigate and deal with the non-conforming products, identify the batch, quantity and reasons for the production of unqualified products, and formulate corrective measures.
Related Reports: Hubei Food and Drug Administration Food Safety Supervision and Inspection Information Announcement (No. 38 of 2018) This article was edited by food partner network food information center, for the reference of netizens, welcome to reproduce, reprint please indicate the source! If you have any questions, news@foodmate.net.
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