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With the development of science and technology, food safety testing has long become an important means of food safety management
.
Only by adopting scientific and effective methods to conduct serious inspections on various types of food can fundamentally ensure food safety
.
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Only by adopting scientific and effective methods to conduct serious inspections on various types of food can fundamentally ensure food safety
.
Food safety testing is to detect harmful substances in food according to national indicators
.
It is of great significance for identifying biological, chemical and physical hazards that affect food safety in food processing .
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It is of great significance for identifying biological, chemical and physical hazards that affect food safety in food processing .
Through food safety testing, the risk causes of foodborne diseases can be found, and effective measures can be taken to control and treat them in a timely manner
.
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Food production and processing enterprises can accurately determine whether the food meets the relevant product standards through food safety testing, and reduce the economic losses caused by the production of substandard products
.
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Consumers can also intuitively judge the quality of food through food safety testing and better protect their legitimate rights and interests
.
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It is food safety inspection that transforms food safety management from "passive response to crises" to "active supervision and inspection", and then to "risk prevention and control in the whole process of food production"
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It can be said that the rapid and healthy development of the food industry is inseparable from the escort of food safety testing
.
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