Global food safety has attracted much attention due to animal diseases

Introduction: in 2001, food safety became a major concern, mainly due to the frequent outbreaks of BSE, FMD and other health crises In 2001, the whole Europe and even the world were filled with the fear of mad cow disease One source said that the top 10 of "mad cow disease" in the Japanese annual catchword award was due to the continuous detection of mad cow cases in Japan On December 14, Austria confirmed the discovery of the first case of BSE, making Sweden the only country in the EU that has not reported BSE The direct result of epidemic diseases such as mad cow disease is the decline of beef production and export in the world According to the European Commission on agriculture, the demand for beef in the European Union fell by 10% in 2001, hit by mad cow disease Among the global meat production in 2001, the proportion of developed countries decreased by 1% due to the decrease of 4% in beef production The world's meat trade was expected to grow by 1% this year, but the weak growth was uncertain when Japan, Asia's largest meat importer, announced the first case of mad cow disease in Asia in September Moreover, in 2001, the total feed output of EU will also decrease by 0.6% compared with the previous year, to 123.7 million tons, among which, although the feed for pigs and poultry will increase by 0.5% and 1% respectively, the feed for cattle will decrease by about 4%, and the feed output of those countries seriously affected by BSE will decrease by a large margin Feed production in the EU is expected to remain weak in the next few years Because of this, food safety has become a more and more concerned topic Food safety has become the main focus of food supply and demand and consumption in the new century According to the development trend of international agricultural products market in recent years, the organic food with the highest food safety is unique and has a bright future According to the estimation of international organic commodity traders, the sales volume of international organic food market will exceed 100 billion US dollars in the next few years As organic food is expected to become an important role in the international market, many countries vigorously promote the production of organic food and promote relevant supporting laws and regulations 8M2