Flammulina velutipes helps prevent tumor

The beautiful Flammulina velutipes is a kind of mushroom which can be used for both food and medicine It is delicious and rich in protein, crude fiber, B vitamins, etc The content of lysine and arginine in Flammulina velutipes is very rich, and the content of zinc is high Both of them can promote the intellectual development and growth of children They are known as "Yizhi mushroom" and "Zenzhi mushroom" in Japan From the point of view of modern nutrition and medicine, it is a kind of food with high protein, low carbohydrate, high potassium and low sodium, rich in cellulose and unsaturated fatty acid; regular consumption can reduce cholesterol, inhibit the rise of blood lipid, which is conducive to the prevention and treatment of cardiovascular and cerebrovascular diseases; it is also conducive to the balanced absorption and utilization of various nutrients in food; It is beneficial to eliminate heavy metal ions and toxins and wastes generated by metabolism, effectively enhance the vitality of the body, prevent and treat liver diseases, gastric and intestinal ulcers, resist fatigue and delay the aging of the body, especially suitable for the patients with hypertension, obesity and the elderly It has long been found that the mushroom polysaccharide and other substances contained in Flammulina velutipes have the functions of improving human immunity, antibacterial and anti-inflammatory, and preventing tumor Last year, researchers in Singapore found that Flammulina velutipes stalk contains a protein that can inhibit allergic diseases such as asthma, rhinitis and eczema People who are not ill can also strengthen their immune system by eating Flammulina velutipes Not long ago, researchers in Taiwan conducted a similar experiment, hoping to use Flammulina velutipes to solve the allergic diseases of nearly one third of the local population Here we want to remind you that when buying Flammulina velutipes, you should pay attention to that the color of high-quality Flammulina velutipes should be light yellow to yellow brown, the center of the cap is slightly deeper than the edge, and the top of the stipe is light and the bottom is deep; there is also a white and tender color, which should be dirty white or milky white Whether it is white or yellow, the color is particularly uniform and bright If there is no original fragrance and peculiar smell, it may have been smoked, bleached, dyed or treated with additives Pay attention to whether the medicament will affect the health and whether the residue is up to the standard.