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    Home > Food News > Food Articles > Ecuador and U.S. FDA sign strategic agreement on fisheries cooperation

    Ecuador and U.S. FDA sign strategic agreement on fisheries cooperation

    • Last Update: 2022-09-07
    • Source: Internet
    • Author: User
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    Fisheries United States Food Administration FDA
     
    Jose Antonio Camposano, president of the National Aquaculture Association of Ecuador, said that the purpose of the agreement is to create a regulatory system in health matters so that the Ecuadorian fisheries and the United States can cooperate more closely and be able to provide the necessary access to this market for fisheries and aquaculture products The guarantee has also prompted the United States to become the official guarantee for the export of Ecuadorian aquaculture products, so as to facilitate easier access to the country's market
    .
     
    In the first half of this year, Ecuador exported 225 million pounds of shrimp products to the United States, an increase of 13.
    5% from 199 million pounds in 2021.
    If Ecuador continues this momentum this year, Ecuador's shrimp exports to the United States are expected to reach 450 million pounds this year.

    .
     
    The agreement with the FDA comes a month after Ecuador organized a "Shrimp Workshop and Field Visit" with the Sustainable Shrimp Partnership (SSP) and the International Shrimp Certified Aquaculture Stewardship Council (ASC), with more than 20 people from North America Representatives of supermarket chains and foodservice companies participated in the meeting and experienced first-hand how Ecuadorian shrimp producers adhere to and fulfill their commitment to the highest quality standards, social and environmental responsibility required by ASC certification
    .
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