Eat kelp more in spring to get rid of old phlegm
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Last Update: 2012-03-01
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Source: Internet
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Author: User
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The frequent alternation of cold and warm in spring is the time when chronic bronchitis, asthma and other diseases are prone to acute attack The reason why these diseases can't be cured is often because the old phlegm can't be removed So "removing old phlegm" is the key to the treatment of chronic bronchitis and asthma Kelp, which we often eat in our daily life, has the effect of removing old phlegm Kelp's scientific name in traditional Chinese medicine is kunbu It was first recorded in the ancient Chinese medicine book Ben Cao BIE Lu more than 2000 years ago It is recorded in the book that kelp is salty and cold in nature It can be used to eliminate phlegm, soft and firm, and benefit water For the treatment of chronic bronchitis and asthma, it can be made into kelp syrup or cold kelp It can be used persistently and effectively to remove the old phlegm with good effect Method of kelp syrup: 1 jin kelp, 45g ginger, proper amount of brown sugar Clean kelp and ginger, chop them, add some water, add some brown sugar after boiling, stir while boiling until it is thick, leave the pot to cool, and put them in a sealed bottle Three times a day, two spoons each time (about 15 ml), ten days as a course of treatment.
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