Discussion on the Use of Food Additives and Its Influence on Food Safety

An Xiaosong

(Sichuan University of Light Chemical Technology, Chengdu, Sichuan 610000)

Abstract: With the progress of society and the improvement of people's quality of life, the food industry has also received more attention and achieved better development.

Keywords: food additives; food safety ; countermeasures

As far as the current food development is concerned, the use of additives can achieve the purpose of extending the shelf life of the food, so that the taste and appearance of the food can be better maintained and protected

1 Problems in the use of food additives

In the process of food manufacturing, the rational use of food additives can effectively preserve food and improve the taste and taste of food.

1.

Regarding the use range and amount of food additives, China has issued relevant hygienic standards for use.

1.

In addition to food additives, the use of non-food additives can also improve the appearance and taste of food, even better than food additives, but non-food additives are usually used in industry, and their safety standards cannot reach the edible level

1.

Regarding the use of food additives, it is found that the illegal use of additives is a relatively common problem in food processing , which seriously affects food safety

2 Measures to effectively control the adverse effects of food additives

The illegal use of food additives has a significant impact on food safety, and the use of food additives is also an issue that needs to be solved urgently in the development of the current food industry

2.

For the food industry, food manufacturers must first take responsibility for food safety issues.

2.

Food safety issues are related to everyone's personal safety, so the solution to food safety issues is not only the responsibility of the enterprise but also the responsibility of the society

3 Conclusion

In general, food safety issues are issues that need to be focused on in the current development of the food industry, and the important cause of food safety issues lies in the improper use of food additives

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