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In 2021, most dairy companies will grow well, and the Spring Festival season in 2022 will continue this good situation
The purchase price of fresh milk has fallen from a high level
According to the monitoring data of the Ministry of Agriculture and Rural Affairs, the purchase price of fresh milk in the main producing provinces in China has been in a high and volatile trend since 2021
Another important factor affecting future raw milk prices is the Russian-Ukrainian war that broke out in February
Last year's output growth significantly exceeded the previous platform
According to the National Bureau of Statistics, the national milk production will reach 36.
The processing volume of dairy products reached 30.
The sales revenue of the dairy industry reached 468.
According to customs data, in 2021, China will import a total of 3.
From January to February 2022, China imported a total of 742,100 tons of various dairy products, a year-on-year decrease of 2.
In fact, from a single month perspective, dairy imports have been significantly weaker since September last year
In addition, the continuous large-scale pasture construction in China in recent years has resulted in a strong demand for imported live cattle
A number of favorable development policies have been introduced
On February 11, the State Council issued a notice to print and distribute the "14th Five-Year Plan" Plan for Promoting Agricultural and Rural Modernization (hereinafter referred to as the "Plan"), which made arrangements for the work related to "agriculture, rural areas and farmers" during the "14th Five-Year Plan" period
On February 16, the Ministry of Agriculture and Rural Affairs issued the "14th Five-Year Plan for Improving the Competitiveness of the Dairy Industry" (hereinafter referred to as the "Plan")
On February 22, the "Opinions of the Central Committee of the Communist Party of China and the State Council on Doing a Good Job in Comprehensively Promoting the Key Work of Rural Revitalization in 2022" was released
The introduction of the policy has promoted the construction of a modern forage industry system and the specialized production of forage, which is crucial to improving the competitiveness of the dairy industry
(Hou Junwei)
"China Food News" (04 edition on April 12, 2022)
(Editor-in-charge: Yang Xiaojing)