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In South Korea, the New Year is approaching, which is the peak season for cake consumption, but many businesses are unhappy because of the shortage of cream
.
.
Near the end of the year, the sales of Korean cakes increased three or four times compared to usual, and the bakery shops were very busy
.
However, the reporter noticed that since three or four days ago, there have been a large number of posts asking for butter on the Korean Internet every day.
The posters were bakery shop owners from Seoul, Busan and other places in South Korea.
Not more than cream"
.
.
However, the reporter noticed that since three or four days ago, there have been a large number of posts asking for butter on the Korean Internet every day.
The posters were bakery shop owners from Seoul, Busan and other places in South Korea.
Not more than cream"
.
The main reason for the shortage of cream in Korea is the decrease in raw milk
.
The dairy cows raised in South Korea are mainly cold-resistant and heat-labile Holstein cattle.
The high temperature continued this summer and autumn, and a large number of dairy cows died of heatstroke.
The number once reached the lowest level in ten years
.
At the same time, the high temperature has reduced the appetite of dairy cows, thereby reducing milk production
.
Since June this year, South Korea's milk production has continued to decline .
Now on the market, the price of a 500ml box of ordinary cream has more than doubled, from about RMB 19 to a maximum of RMB 54
.
.
The dairy cows raised in South Korea are mainly cold-resistant and heat-labile Holstein cattle.
The high temperature continued this summer and autumn, and a large number of dairy cows died of heatstroke.
The number once reached the lowest level in ten years
.
At the same time, the high temperature has reduced the appetite of dairy cows, thereby reducing milk production
.
Since June this year, South Korea's milk production has continued to decline .
Now on the market, the price of a 500ml box of ordinary cream has more than doubled, from about RMB 19 to a maximum of RMB 54
.
Chain bakery stores usually have a strict supply system, and the supply of butter is relatively stable
.
However, in recent years, Korean people have preferred small and medium-sized bakery shops with novel >
.
Because cream has a short shelf life and is difficult to store in large quantities, merchants can only buy it as it is used
.
.
However, in recent years, Korean people have preferred small and medium-sized bakery shops with novel >
.
Because cream has a short shelf life and is difficult to store in large quantities, merchants can only buy it as it is used
.
At present, milk companies in many places in South Korea frequently sell out of cream, and online shopping platforms and supermarkets are also in short supply.
Supermarkets in some areas even have to order cream to buy cream
.
Many merchants said that now they have no choice but to refuse some orders, or simply increase the price of cakes
.
Supermarkets in some areas even have to order cream to buy cream
.
Many merchants said that now they have no choice but to refuse some orders, or simply increase the price of cakes
.
In the past two years, people’s staying at home has become longer, and the number of people making pastries at home has increased, which has stimulated the consumption of butter
.
Recently, South Korea’s anti-epidemic measures have been tightened.
More and more people choose to celebrate the holiday at home with parties, and the demand for cakes continues to rise
.
The person in charge of the Korea Pastry Association said that the current supply of cream is severely in short supply.
With the arrival of New Year's Day and Spring Festival, the tight supply of Korean cream may continue until next spring
.
.
Recently, South Korea’s anti-epidemic measures have been tightened.
More and more people choose to celebrate the holiday at home with parties, and the demand for cakes continues to rise
.
The person in charge of the Korea Pastry Association said that the current supply of cream is severely in short supply.
With the arrival of New Year's Day and Spring Festival, the tight supply of Korean cream may continue until next spring
.
