-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
-
Cosmetic Ingredient
- Water Treatment Chemical
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
In the dairy area of the supermarket, yogurt shelves account for more than half
survey
The price has nothing to do with the ingredients
The reporter saw about 70 or 80 kinds of yoghurt in front of the yoghurt shelf of a supermarket chain.
There are many types of yogurt packed in exquisite small boxes
The relatively high price of Herun pure yogurt, 130 grams, sells for 7.
However, 125 grams of buttermilk in its original state is sold for 10.
doorway
Ordinary family choose yogurt is enough
Dairy industry analyst Song Liang told reporters: "In the past 10 years, with the gradual follow-up of high-quality protein, that is, milk sources, the increase in the price of yogurt in China has been accompanied by the increase in quality
The three major demands for high-end yogurt come from high-income groups, special channels such as cinema travel and catering, and young personality groups
Song Liang suggested that ordinary families can choose mid-range yogurt, "low-end milk may use reconstituted milk, which is of lower quality
View
The price of yogurt does not reflect the nutritional value
Fan Zhihong, an associate professor in the Department of Food Nutrition and Safety, School of Food Science and Technology, China Agricultural University, also believes that the price of yogurt is determined by supply and demand, and she emphasized that the price of food does not reflect its nutritional value
"What kind of yogurt to choose varies from person to person