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“The 10 different seafood dishes are a sustainable seafood category that is currently on the rise in the Chinese market, including Boston lobster, cod, flounder, scallops, yellowtail, black cod and tuna
This tasting event is an important promotion event for the MSC Sustainable Seafood Market, which is jointly created by MSC and 9 certified seafood companies at the China Food Expo
This time, MSC united 9 certified seafood companies to build a sustainable seafood market, including Dalian Zhangzidao Group Co.
As an important representative of MSC certified enterprises, they continue to introduce seafood from global sustainable sources to the Chinese seafood market, meet the ever-expanding demand of the sustainable seafood market, contribute to the creation of China's sustainable seafood market, and encourage the global More fisheries carry out MSC sustainable certification
It is understood that, as an international large-scale professional food and beverage exhibition, MSC has organized and participated in promotional activities during the exhibition for the fourth consecutive year
The MSC Sustainable Seafood Tasting Special Event received extensive attention during the exhibition.
MSC 2018 China market plan to follow the trend
As an international non-profit organization, MSC has always aimed to promote the sustainable development of fisheries on a global scale and ensure the future supply of aquatic products
In the second half of this year, MSC will continue to cooperate with market terminals to carry out a series of consumer-oriented promotion activities including Sustainable Seafood Week; industrially, MSC will continue to expand new varieties and types of sustainable seafood, in addition to the annual regular Qingdao This year, the Fishery Expo will also focus on the Shanghai FHC exhibition in November, and organize various activities during this period
Image caption: The MSC blue eco-label means the seafood is sustainable and traceable
About the Marine Stewardship Council (MSC):
The Marine Stewardship Council (MSC) is an international non-profit organization
The MSC blue eco-label affixed to a seafood product means that the product:
Sourced from a sustainable wild capture fishery that is independently certified to meet Marine Stewardship Council Fisheries Standards;
Fully traceable to a sustainable source