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Chengnan New District, Yancheng City, Jiangsu Province: Deploy food safety work for catering services during the Spring Festival

 Last Update: 2022-09-23
 Source: Internet
 Author: User

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Jiang Xiaopeng Gu Yanshan Journal reporter Zhu Fu

On the afternoon of January 16, the Chengnan Branch of the Yancheng Food and Drug Administration held the 2019 Spring Festival catering service food safety work conference to strengthen the food safety supervision of catering services and implement the main responsibility of the "New Year's Eve" organizer
.
Heads of food safety offices of all sub-district offices, heads of online catering platform companies such as Meituan and Ele.
me, principals and food safety officers of catering service units above designated size in the district, heads of chain brand companies, food safety officers, More than 400 people including all comrades from the District Food and Drug Administration attended the meeting
.
An Changchun, director of the District Food Safety Office and director of the Chengnan Branch of the Food and Drug Administration, attended the meeting and delivered a speech
.

The meeting issued the "Food Safety Work Plan for Catering Services during the Spring Festival of 2019", and notified the progress of the 2018 catering supervision work and the recent inspections of large and above catering units
.
The participating units signed the Food Safety Commitment Letter, and some delegates signed on the Food Safety Action Convention for Catering Services "Welcome the Chinese New Year and Celebrate the Festival"
.

The person in charge of the supervision department requires that all catering units must build a consensus and fully understand the importance of ensuring food safety for the "New Year's Eve"
.
The reported situation should be rectified quickly, and the supervision department should follow up in time to ensure that the rectification of the problem is in place and thorough
.
The frequency of food supervision and sampling inspections will be further increased, and illegal business operations will be seriously investigated and dealt with in accordance with laws and regulations
.

The meeting pointed out that all catering units should strengthen responsibility implementation, hidden danger investigation, publicity and guidance, emergency duty and civilized advocacy, and enhance the consciousness of ensuring the food safety of "New Year's Eve"
.

The meeting emphasized that the food safety assurance of "New Year's Eve" is the highlight of the Spring Festival and the celebration of the festival.
All catering units should take a long-term perspective and jointly create a good atmosphere for "New Year's Eve" food safety.
We will do our best to ensure the food safety of catering services during the Spring Festival, and ensure that the people have a happy, peaceful and safe Spring Festival
.

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