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    Home > Food News > Food Articles > Brazil’s pork exports totaled 93,500 tons globally in June, down 14% from the same period last year; from January to June, exports totaled 510,200 tons, down 9.3% from the same period in 2021

    Brazil’s pork exports totaled 93,500 tons globally in June, down 14% from the same period last year; from January to June, exports totaled 510,200 tons, down 9.3% from the same period in 2021

    • Last Update: 2022-08-16
    • Source: Internet
    • Author: User
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    According to statistics from the Brazilian Animal Protein Association ABPA : Brazilian pork exports to the world totaled 93,500 tons in June, down 14% from the same period in 202 Brazil exported 108,800 tonnes in June 202
     
    Export earnings decreased by 19% to a total of $219 milli.
    $270 million in the same period in 202
     
    From January to June 2022, a total of 510,200 tons were exported, a decrease of 3% compared with the same period in 2021; export revenue decreased by 14% compared with the same period of ti.
     
    ¨It is well known that pork exports have grown rapidly in the past two years due to the impact of African Swine Fever; currently we see exports stabilizing in these months, with Brazilian pork exports high compared to 2018 before the impact of African Swine Fever About 230,000 tons in the same peri.
    ¨President Ricardo comment.
     
    Brazil's main exporter of pork, China's June imports fell 37% to 37,200 tons; the Philippines increased 222% to 9,400 tons; Hong Kong was 7,900 tons, a decrease of 9%; Vietnam was 4,300 tons, an increase of 1
     
    Asia is still the main market for Brazilian pork expor.
    With the growth of consumption in the Asian market, we also see that exports will also increase in the medium and long term; the Philippines has quickly become the second largest market for Brazilian pork exports; The production and quality of the company has established an increasingly strong market in As.
    At the same time, the opening of the Canadian market has also opened up new paths for Brazilian expor.
     
    Brazil's pork production was 237 million tons in 2010, and it will increase to 701 million tons in 2021; in the past 10 years, the average annual growth rate has been around 4-
    Pork exports to China currently mainly come from Brazil's Santa Catarina region, which accounts for 356% of Brazil's producti.
    Beginning in 2022, Brazil's domestic per capita consumption of pork has also begun to increa.
    In 2021, Brazil's per capita annual pork consumption will be 17 kilograms; in 2021, Brazil's domestic pork consumption will account for 781% of the output, and the total export volume will account for 219% of the total outp.
    In 2021, 75% of Brazilian pork will be exported to Asia; 15% will be exported to the Americas; 7% will be exported to Africa; the rest will be exported to the EU and other countries and regio.
     
    Like Brazilian poultry meat, the safety of Brazilian pork is also highly valued by the Brazilian Ministry of Agriculture and the Brazilian Animal Protein Association; in Brazil, more than 95% of the region does not allow animals to be vaccinated to prevent African swine fever disease, this initiative It is also recognized by the World Organization for Animal Health and includes 15 states and the Federal District, from which Brazil's pork exports also origina.
    These areas are classified as special protection and routine monitoring is carried out to avoid the effects of disea.
    In addition, in May 2021, the World Health Organization declared that pork farming areas including Arce, Paraná, Rio Grande do Sul, Rond?nia and Mato Grosso are FMD-free and do not require the use of vaccin.
    Brazilian animal protein ABPA pork exports
     
    Export earnings decreased by 19% to a total of $219 milli.

    $270 million in the same period in 202
     
    From January to June 2022, a total of 510,200 tons were exported, a decrease of 3% compared with the same period in 2021; export revenue decreased by 14% compared with the same period of ti.

     
    ¨It is well known that pork exports have grown rapidly in the past two years due to the impact of African Swine Fever; currently we see exports stabilizing in these months, with Brazilian pork exports high compared to 2018 before the impact of African Swine Fever About 230,000 tons in the same peri.

    ¨President Ricardo comment.

     
    Brazil's main exporter of pork, China's June imports fell 37% to 37,200 tons; the Philippines increased 222% to 9,400 tons; Hong Kong was 7,900 tons, a decrease of 9%; Vietnam was 4,300 tons, an increase of 1
     
    Asia is still the main market for Brazilian pork expor.

    With the growth of consumption in the Asian market, we also see that exports will also increase in the medium and long term; the Philippines has quickly become the second largest market for Brazilian pork exports; The production and quality of the company has established an increasingly strong market in As.

    At the same time, the opening of the Canadian market has also opened up new paths for Brazilian expor.

     
    Brazil's pork production was 237 million tons in 2010, and it will increase to 701 million tons in 2021; in the past 10 years, the average annual growth rate has been around 4-
    Pork exports to China currently mainly come from Brazil's Santa Catarina region, which accounts for 356% of Brazil's producti.

    Beginning in 2022, Brazil's domestic per capita consumption of pork has also begun to increa.

    In 2021, Brazil's per capita annual pork consumption will be 17 kilograms; in 2021, Brazil's domestic pork consumption will account for 781% of the output, and the total export volume will account for 219% of the total outp.

    In 2021, 75% of Brazilian pork will be exported to Asia; 15% will be exported to the Americas; 7% will be exported to Africa; the rest will be exported to the EU and other countries and regio.

     
    Like Brazilian poultry meat, the safety of Brazilian pork is also highly valued by the Brazilian Ministry of Agriculture and the Brazilian Animal Protein Association; in Brazil, more than 95% of the region does not allow animals to be vaccinated to prevent African swine fever disease, this initiative It is also recognized by the World Organization for Animal Health and includes 15 states and the Federal District, from which Brazil's pork exports also origina.

    These areas are classified as special protection and routine monitoring is carried out to avoid the effects of disea.

    In addition, in May 2021, the World Health Organization declared that pork farming areas including Arce, Paraná, Rio Grande do Sul, Rond?nia and Mato Grosso are FMD-free and do not require the use of vaccin.

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